Browsing eNauka

Browsing by Author Naziri, Eleni

Showing results 1 to 4 of 4
Issue DateTitleAuthor(s)TypeМp-cat.
2016Advantages of supercritical fluid extraction for recovery of squalene from wine leesNaziri, Eleni; Glisić, Sandra B.  ; Mantzouridou, Fani; Tsimidou, Maria Z.; Nedović, Viktor  ; Bugarski, Branko  Article
21M21
2015Contribution of tocopherols and squalene to the oxidative stability of cold-pressed pumkin seed oil (Cucurbita pepo L.)Naziri, Eleni; Mitić, Milan  ; Tsimidou, Maria Z.Article
21M21
2015Recent advances in and applications of encapsulated microbial and non-microbial active agents in food and beverage manufactureNedović, Viktor  ; Bugarski, Branko  ; Mantzouridou, Fani; Paraskevopoulou, Adamantini; Naziri, Eleni; Koupantsis, Thomas; Trifković, Kata ; Drvenica, Ivana  ; Balanč, Bojana  ; Đorđević, Verica  Book parts
Mp. category will be shown later
2025The effects of Lactobacillus and/ or Bifidobacterium in fermented foods on cognitive health: a systematic reviewHarsa, Hayriye Sebnem; González Domenech, Carmen María; Prvulović, Milica  ; Agirbasli, Zeynep; Bagherzadehsurbagh, Erfan; Simeunović, Valentina  ; Naziri, Eleni; Adesemoye, Elizabeth; Cinar, Aycan Yigit; Mukherjee, Arghya;
Laranjo, Marta; Vidović, Bojana  ; Alves, Emilia; Vukojević, Anđela  ; Toğay, Sine Özmen; Düven, Gamze; Saar, Helen; Salminen, Seppo; Matalas, Antonia; Paveljšek, Diana; Schneider, Else; Liwinski, Timur; Chassard, Christophe; Vergères, Guy; Bär, Cornelia; Praćer, Smilja  ;
Article
21aM21a