Browsing eNauka
Browsing by Project UIDB/00690/2020
Showing results 1 to 18 of 18
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2025 | Bioactive potential of Tripleurospermum inodorum with detailed insight into anti-inflammatory activity through in vitro, in vivo evaluations and network pharmacology![]() | Ivanov, Marija | Article | 21aM21a |
| 2024 | Biological Activity of 6,7-Dehydroxyroyleanone and Derivatives Obtained from Plectranthus aliciae (Codd) AJPaton | Filipe, Marcia S; ...; Nikolic, Milan R | Article | 21M21 |
| 2021 | Camphor and eucalyptol—anticandidal spectrum, antivirulence effect, efflux pumps interference and cytotoxicity | Ivanov, Marija | Article | 21M21 |
| 2020 | Chenopodium quinoa Willd. (quinoa) grains: A good source of phenolic compounds | Pereira, Eliana; Cadavez, Vasco; Barros, Lillian; Encina-Zelada, Christian; Stojković, Dejan | Article | 21a+M21a+ |
| 2025 | Effect of Heat-Assisted and Ultrasound-Assisted Extraction Methods on the Phenolic Profile and Biological Activity of Thymus vulgaris L. Extracts![]() | Sprea, Rafael Mascoloti; Caleja, Cristina; Pereira, Eliana; Carocho, Marcio; Pinela, Jose; Finimundy, Tiane C; Calhelha, Ricardo C; Kostic, Marina Z
Amaral, Joana SS; Barros, Lillian;
| Article | 21aM21a |
| 2020 | Effect of Saline Conditions on Chemical Profile and the Bioactive Properties of Three Red-Colored Basil Cultivars | Cruz, Luís R. O.; Polyzos, Nikolaos; Fernandes, Ângela; Petropoulos, Spyridon A.; Gioia, Francesco Di; Dias, Maria Inês; Pinela, José; Kostić, Marina
Barros, Lillian;
| Article | 21M21 |
| 2023 | Effects of the extraction techniques on the chemical composition and bioactive properties of lemon balm (Melissa officinalis L.) plants grown under different cropping and irrigation regimes![]() | Izamara, de Oliveira; Chrysargyris, Antonios; Heleno, Sandrina A; Carocho, Marcio; Calhelha, Ricardo C; Dias, Maria Ines; Petrovic, Jovana D
Tzortzakis, Nikolaos; Barros, Lillian;
| Article | 21a+M21a+ |
| 2024 | Green Extraction Strategy Using Bio-Based Aqueous Biphasic Systems for Polyphenol Valorization from Grape By-Product | Dimitrijević, Aleksandra | Article | 21M21 |
| 2023 | Honey bee (Apis mellifera) wing images: a tool for identification and conservation | Oleksa, Andrzej; Cauia, Eliza; Siceanu, Adrian; Puskadija, Zlatko; Kovacic, Marin; Pinto, M Alice; Rodrigues, Pedro Joo; Hatjina, Fani; Charistos, Leonidas; Bouga, Maria; | Article | 21aM21a |
| 2024 | Insights into the phenolic composition and in vitro bioactivity of cardoon capitulum: A nutraceutical-oriented valorization study![]() | Mandim, Filipa; Pinela, José; Marcelino, Sandra | Article | 21a+M21a+ |
| 2020 | Methanolic Extract of the Herb Ononis spinosa L. Is an Antifungal Agent with no Cytotoxicity to Primary Human Cells. | Stojković, Dejan | Article | 21aM21a |
| 2025 | Nutrients, Phytochemicals, and In Vitro Antioxidant and Antimicrobial Activities of Lulo (Solanum quitoense Lam.) Fruit Pulp, Peel, and Seeds![]() | Anibarro, Ortega Mikel; Dias, Maria Ines; Petrovic, Jovana D | Article | 21M21 |
| 2024 | Phenolic composition and in vitro bioactive and enzyme inhibitory properties of bell pepper (Capsicum annuum L.) plant extracts![]() | Anibarro, Ortega Mikel; Lopez, Victor; Nunez, Sonia; Petrovic, Jovana D | Article | 21a+M21a+ |
| 2023 | Phytochemical Composition and Bioactive Potential of Melissa officinalis L., Salvia officinalis L. and Mentha spicata L. Extracts | Silva, Beatriz Nunes; Cadavez, Vasco; Caleja, Cristina; Pereira, Eliana; Calhelha, Ricardo C; Anibarro-Ortega, Mikel; Finimundy, Tiane C; Kostic, Marina Z
Barros, Lillian; Gonzales-Barron, Ursula;
| Article | 21M21 |
| 2021 | Seasonal variation in bioactive properties and phenolic composition of cardoon (Cynara cardunculus var. altilis) bracts. | Mandim, Filipa; Petropoulos, Spyridon A.; Dias, Maria Inês; Pinela, José; Kostić, Marina | Article | 21a+M21a+ |
| 2023 | Upcycling Quince Peel into Bioactive Ingredients and Fiber Concentrates through Multicomponent Extraction Processes | Pereira, Alexis; Anibarro-Ortega, Mikel; Kostic, Marina Z | Article | 21a+M21a+ |
| 2022 | Valorization of quince peel into functional food ingredients: A path towards "zero waste" and sustainable food systems | Othman, Souha; Añibarro-Ortega, Mikel; Dias, Maria Inês; Ćirić, Ana | Article | 21M21 |
| 2025 | Valorization of Solanum melongena L. crop by-products: Phenolic composition and in vitro antioxidant, antidiabetic, anti-inflammatory, cytotoxic, and antimicrobial properties![]() | Anibarro, Ortega Mikel; Dias, Maria Ines; Petrovic, Jovana D
Barros, Lillian; Pinela, Jose;
| Article | 21M21 |
