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Browsing by Author Garzoli, Stefania
Showing results 1 to 9 of 9
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2017 | Chemical and Antimicrobial Analyses of Sideritis romana L. subsp purpurea (Tal. ex Benth.) Heywood, an Endemic of the Western Balkan | Tadić, Vanja   ; Oliva, Alessandra; Božović, Mijat; Cipolla, Alessia; De, Angelis Massimiliano; Vullo, Vincenzo; Garzoli, Stefania; Ragno, Rino | Article | 21M21 |
| 2025 | Chemical and biological characterization and unveiling of anti-Salmonella effect of sous vide Hokkaido pumpkin model of Cananga odorata (Lam.) hook. F. & Thomson essential oil | Verešová, Andrea; D. Vukic, Milena ; L. Vukovic, Nenad ; Branković, Jovica ; Ban, Zhaojun; Bianchi, Alessandro; Ben Saad, Rania; Ben Hsouna, Anis; Elizondo-Luévano, Joel Horacio; Garzoli, Stefania;
Kačániová, Miroslava;
| Article | 22M22 |
| 2020 | Chemical composition and antimicrobial activity of essential oil of Helichrysum italicum (Roth) G. Don fil. (Asteraceae) from Montenegro | Oliva, Alessandra; Garzoli, Stefania; Sabatino, Manuela; Tadić, Vanja ; Costantini, Silvia; Ragno, Rino; Božović, Mijat | Article | 22M22 |
| 2025 | Comprehensive Analysis of Chlorella vulgaris and Arthrospira platensis: Algae for Food Well-Being and Sustainable Agriculture | Cmikova, Natalia; Vukic, Milena D ; Vukovic, Nenad L ; Havlik, Jaroslav; Noguera, Artiaga Luis; Carbonell, Barrachina Angel A; Janco, Ivona; Vinciguerra, Vittorio; Garzoli, Stefania; Kacaniova, Miroslava M | Article | 22M22 |
| 2026 | Extension of Sous Vide Preservation of Wild Turkey (Meleagris gallopavo L.) Meat With Rosmarinus officinalis Essential Oil: A Study on Chemical Composition and Antibacterial Effectiveness Against Listeria monocytogenes and Other Population of Isolated Microbiota | Kacaniova, Miroslava M; Zhang, Guiguo; Popovic, Suzana Lj ; Bianchi, Alessandro; Ban, Zhaojun; Li, Li; Cmikova, Natalia; Elizondo-Luevano, Joel Horacio; Ben, Hsouna Anis; Ben, Saad Rania;
Hascik, Peter; Garzoli, Stefania;
| Article | 22M22 |
| 2025 | Lavandula angustifolia Essential Oil: GC-MS Composition, In Vitro Antimicrobial Activity, Vapor-Phase Efficacy on Fruit and Vegetable Models, and Anti-Escherichia coli Effect in Sous-Vide Potatoes | Kacaniova, Miroslava M; Vukovic, Nenad L ; Ban, Zhaojun; Li, Li; Ben, Hsouna Anis; Ben, Saad Rania; Elizondo-luevano, Joel Horacio; Bianchi, Alessandro; Popovic, Suzana Lj ; Garzoli, Stefania | Article | 22M22 |
| 2025 | Metabolomic approach to explore the chemical composition and health benefits of macroalgae: A comprehensive study of Palmaria palmata, Ascophyllum nodosum, and Chondrus crispus | Cmikova, Natalia; Vukic, Milena D ; Vukovic, Nenad L ; Havlik, Jaroslav; Issa-Issa, Hanan; Carbonell-Barrachina, Angel A; Janco, Ivona; Vinciguerra, Vittorio; Garzoli, Stefania; Kacaniova, Miroslava M | Article | 21a+M21a+ |
| 2018 | Sideritis romana L. subsp purpurea (Tal. ex Benth.) Heywood, a new chemotype from Montenegro | Garzoli, Stefania; Božović, Mijat; Baldisserotto, Anna; Andreotti, Elisa; Pepi, Federico; Tadić, Vanja ; Manfredini, Stefano; Ragno, Rino | Article | 22M22 |
| 2023 | The Chemical Variability, Nutraceutical Value, and Food-Industry and Cosmetic Applications of Citrus Plants: A Critical Review | Ben Hsouna, Anis; Sadaka, Carmen; Generalić Mekinić, Ivana; Garzoli, Stefania; Švarc-Gajić, Jaroslava ; Rodrigues, Francisca; Morais, Simone; Moreira, Manuela M.; Ferreira, Eduarda; Spigno, Giorgia;
Brezo-Borjan, Tanja
; Akacha, Boutheina Ben; Saad, Rania Ben; Delerue-Matos, Cristina; Mnif, Wissem; | Article | 21a+M21a+ |