eNauka - pregled
Pregled prema Autor Obradović Dragojlo
Prikaz rezultata 1 do 4 od 4
| Godina | Naslov | Autor(i) | Tip rezultata | Mp-kat. |
|---|---|---|---|---|
| 2011 | Effect of commertial and potential probiotics on the characteristics of soft goat cheeses | Mirković, Nemanja   ; Paunović, Dušanka ; Petrović, Tanja ; Petrušić, Milica ; Radulović, Zorica ; Obradović Dragojlo; Miočinović, Jelena B. | Conference Paper | Mp. category will be shown later |
| 2011 | Isolation and identification of lactic acid bacteria from Kombucha tea | Paunović, Dušanka ; Petrušić, Milica ; Radulović, Zorica ; Obradović Dragojlo | Conference Paper | Mp. category will be shown later |
| 2018 | PROBIOTIC AS AN AGENT OF ENHANCING CHOCOLATE QUALITY | Laličić-Petronijević Jovanka ; Popov-Raljić Jovanka; Obradović Dragojlo; Radulović Zorica ; Komes Draženka; Pezo, Lato L. | Conference Paper | Mp. category will be shown later |
| 2013 | Uticaj potencijalnih probiotskih bakterija i omega-3 masnih - kiselina na senzorni kvalitet jogurta | Mirković, Nemanja ; Paunović, Dušanka ; Petrušić, Milica ; Radulović, Zorica ; Kekuš Dušan; Miočinović, Jelena B. ; Obradović Dragojlo | Conference Paper | Mp. category will be shown later |