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Browsing by Author Oosterlinck, Filip
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| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2023 | Beef and plant-based burgers' mastication parameters depend on texture rather than on serving conditions | Ilic, Jovan  ; Djekic, Ilija  ; Tomasevic, Igor ; van den Berg, Marco; Oosterlinck, Filip | Article | 22M22 |
| 2022 | Materials Properties, Oral Processing, and Sensory Analysis of Eating Meat and Meat Analogs | Ilic, Jovan G ; Djekic, Ilija V ; Tomasevic, Igor B ; Oosterlinck, Filip; Van, den Berg Marco A | Article | 21a+M21a+ |
| 2025 | Mechanical properties, oral processing, and dynamic sensory perception of commercial plant-based burgers | Ilic, Jovan ; Oosterlinck, Filip; Tomasevic, Igor ; Van, den Berg Marco; Djekic, Ilija | Naučni članak | 22M22 - Međunarodni časopis kategorije M22 |