Researchers
Betić, Nikola
Results 21-40 of 44
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2024 | Freshwater ecosystems - an underexplored reservoir of zoonotic parasites![]() | Betić, Nikola | Conference Paper | Mp. category will be shown later |
| 2024 | Proizvodnja fino usitnjenih barenih kobasica sa suspenzijom inulina i kolagena kao potpuna zamena za čvrsto masno tkivo![]() | Bajčić, Aleksandar | Technical reports | 81 MNO za biotehnologiju i poljoprivredu (24.07.2024.)M81 |
| 2023 | A Pork Industry in the Backyard: An Analysis of Toxoplasma gondii Infection in Serbia’s Pigs![]() | Uzelac, Aleksandra | Article | 21M21 |
| 2023 | Toxoplasma gondii — control measures for reducing risks in the pork production chain![]() | Betić, Nikola | Article | 24M24 |
| 2023 | Toxoplasma gondii infection in pigs in Serbia![]() | Uzelac, Aleksandra | Article | 24M24 |
| 2023 | Reviewing the Current Situation and Opinions of the Hepatitis E Virus Among Natural Reservoirs and Through the Food Chain![]() | Milojević, Lazar | Article | 24M24 |
| 2023 | Uticaj infekcije parazitom Toxoplasma gondii na bezbednost mesa svinja u Srbiji![]() | Betić, Nikola Z. | Doctoral theses | 70M70 |
| 2023 | Microbiological status of minced meat at retail in Belgrade district![]() | Betić, Nikola | Article | 24M24 |
| 2023 | Fermented Dry Sremska Sausages Made of Pork Meat from Various Breeds — Chemical Content and Sensory Properties![]() | Parunović, Nenad | Article | 24M24 |
| 2023 | Flexibility and Amendments of the Codex Alimentarius Aimed Towards Small Food Business Entities![]() | Boris Mrdović | Article | 24M24 |
| 2022 | Seroprevalence, Direct Detection and Risk Factors for Toxoplasma gondii Infection in Pigs in Serbia, and Influence of Biosecurity Measures | Betić, Nikola | Article | 21M21 |
| 2022 | Environmental transmission of Toxoplasma gondii as a major transmission route in pigs? | Ćirković, Vladimir | Conference Paper | Mp. category will be shown later |
| 2021 | Health lipid indices of dry fermented sausages made of pork meat![]() | Parunović, Nenad | Article | Mp. category will be shown later |
| 2021 | Toxoplasma gondii in pork and pigs in Serbia - A real food safety hazard![]() | Betić, Nikola | Conference Paper | Mp. category will be shown later |
| 2021 | Pork safety – challenges and opportunities | Karabasil, Nedjeljko | Conference Paper | Mp. category will be shown later |
| 2021 | The intake of phosphorus through meatproducts: a health risk assessment![]() | Petrovic, Zoran | Conference Paper | Mp. category will be shown later |
| 2020 | The effects of season on health, welfare, and carcass and meat quality of slaughter pigs | Čobanović, Nikola | Article | 21M21 |
| 2019 | Process hygiene of pig carcasses in one large-scale slaughterhouse in the west of Serbia, during 48 months | Betić, N. | Conference Paper | Mp. category will be shown later |
| 2019 | Screening of Bacillus cereus presence in minced meat and meat products originating from Serbian retail facilities | Lakićević, Brankica Z. | Conference Paper | Mp. category will be shown later |
| 2019 | Biological Hazards in the Pork Chain Continuum: Risk Mitigation Strategy![]() | Betic, Nikola | Article | 24M24 |

