Researchers
Karabegović, Ivana
Results 141-160 of 247
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2018 | RSM approach for modeling and optimization of microwave-assisted extraction of chokeberry![]() | Simić, Valentina; Stojičević, Saša; Veličković, Dragan; Nikolić, Nada | Article | 51M51 |
| 2018 | Antioxidant activity of potentially functional aronia-based cookies | Karabegović, Ivana T. | Conference Paper | Mp. category will be shown later |
| 2018 | THE CONTENT, COMPOSITION AND ANTIOXIDANT ACTIVITY OF PHENOLIC COMPOUNDS OF DIFFERENT AQUEOUS EXTRACTS OF NETTLE (Urtica dioica L.) SEEDS | Mitrović, Jelena S. | Conference Paper | Mp. category will be shown later |
| 2018 | Microbial fertilizers: A comprehensive review of current findings and future perspectives | Stamenković, Sandra | Article | 22M22 |
| 2018 | THE EFFECT OF EXTRAGENT ON CONTENT AND ANTIOXIDANT ACTIVITY OF FREE PHENOLIC COMPOUNDS OF CHIA (Salvia hispanica L.) SEEDS![]() | Mitrović, Jelena S. | Conference Paper | Mp. category will be shown later |
| 2018 | The comparative study on the composition of acylglycerols and fatty acids in celery, parsnip and black radish roots | Mitrović, Jelena | Article | 51M51 |
| 2018 | Aronia leaves at the end of harvest season — Promising source of phenolic compounds, macro- and microelements![]() | Cvetković, Dragan | Article | 21aM21a |
| 2018 | Direct ultrasound-assisted extraction and characterization of phenolic compounds from fresh houseleek (Sempervivum marmoreum L.) leaves![]() | Karabegović, Ivana | Article | 23M23 |
| 2018 | Modeling Bacillus subtilis growth kinetics under different oxygen transfer rates | Stamenković Stojanović, Sandra J. | Conference Paper | Mp. category will be shown later |
| 2018 | The kinetics of alcoholic fermentation, phenolic content, antioxidant and antimicrobial activity of the wine obtained from Plovdina grape with the addition of aromatic herbs![]() | Lakićević, Svetlana; Karabegović, Ivana | Article | 51M51 |
| 2018 | Influence of the Time of Maceration on Phenolic Composition of Wines - Produced from the Indigenous Variety Prokupac | Ivana Mošić; Dejan Davidović; Karabegović, Ivana T. | Conference Paper | Mp. category will be shown later |
| 2017 | THE CONTENT AND SCAVENGING CAPACITY OF DPPH RADICAL OF BOUND PHENOLICS FROM Urtica Dioica L. SEEDS![]() | Mitrović, Jelena S. | Conference Paper | Mp. category will be shown later |
| 2017 | Effects of aromatic herbs addition on the phenolic content and sensory characteristics of the prokupac wine | S. Lakićević; Karabegović, Ivana T. | Conference Paper | Mp. category will be shown later |
| 2017 | Legislation in production of gelled products![]() | Vukosavljević, Predrag | Article | 52M52 |
| 2017 | Chemical characterization of essential oil and hydrosol obtained by microwave hydrodistillation from organically cultivated basil (Ocimum basilicum L.) | Karabegović, Ivana T. | Conference Paper | Mp. category will be shown later |
| 2017 | Influence of Climatic Conditions on Yield and Profitability of Quince Brandy Production | Dimitrijević, Bojan D. | Conference Paper | Mp. category will be shown later |
| 2017 | Nutritive quality monitoring of cookies containing buckwheat flour | Simić Valentina; Karabegović, Ivana T. | Conference Paper | Mp. category will be shown later |
| 2017 | Phisico-chemical and sensory properties of candied raspberries remained after alcoholate production | Veljović, Mile S. | Conference Paper | Mp. category will be shown later |
| 2017 | Solvent-free microwave extraction of essential oil from cherry laurel (Prunus laurocerasus) leaves | Stamenković Stojanović, Sandra J. | Conference Paper | Mp. category will be shown later |
| 2017 | Herbal extracts and bioactive plant metabolites in functional drinks and beverages | Dajić Stevanović, Zora P. | Conference Paper | Mp. category will be shown later |
