Researchers
Karabegović, Ivana
Results 21-40 of 247
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2025 | Voćne rakije : tehnologija proizvodnje i metode analize![]() | Vukosavljević, Predrag; Karabegovic, Ivana | Text book | Mp. category will be shown later |
| 2025 | ISOCONVERSIONAL KINETIC ANALYSIS OF THE THERMOOXIDATION OF NETTLE (Urtica dioica L.) SEED OIL, 16 th International Symposium „Novel Technologies and Sustainable Development“, Leskovac 17-18. 10. 2025, Book of abstracts, p. 123![]() | Mitrović, Jelena | Conference Paper | Mp. category will be shown later |
| 2025 | Development of nutritionally fortified cookies using whole buckwheat flour and aronia juice![]() | Karabegovic, Ivana | Conference Paper | Mp. category will be shown later |
| 2025 | pH-Sensitive Starch-Based Packaging Films Enhanced with Wild Blackberry Extract![]() | Cvetković, Kristina | Article | 22M22 |
| 2025 | Optimization of medium composition and cultivation conditions to enhance cell growth of the Pichia kluyveri K-1 yeast isolate![]() | Mančić, Stojan | Conference Paper | Mp. category will be shown later |
| 2025 | Valorizing Raspberry Pomace for Improved Physicochemical Stability and Sensory Acceptance of Kefir during Cold Storage![]() | Stamenkovic-Stojanovic Sandra | Conference Paper | Mp. category will be shown later |
| 2025 | Strain-Dependent Contributions of Hanseniaspora uvarum Isolate to Apple Cider Fermentation, Chemical Composition and Aroma Complexity![]() | Malićanin, Marko | Article | 22M22 |
| 2025 | Nanoencapsulation of Ocimum basilicum L. and Satureja montana L. Essential Oil Mixtures: Enhanced Antimicrobial and Antioxidant Activity![]() | Đorđević, Natalija | Article | 21aM21a |
| 2025 | Editorial board member![]() | Karabegovic, Ivana | Other | Mp. category will be shown later |
| 2025 | НОВИ ПРОИЗВОД » ЈАКО АЛКОХОЛНО ПИЋЕ – ЛИНЦУРА & ШЉИВОВИЦА»![]() | Вукосављевић, Предраг; Дајић - Стевановић, Зора; Карабеговић, Ивана | Technical reports | 81 MNO za biotehnologiju i poljoprivredu (23.05.2025.)M81 |
| 2025 | The Role of Non-Saccharomyces Yeasts in Crafting Alcoholic Drinks - Special Issue - GUEST EDITOR![]() | Karabegović, Ivana | Other | Mp. category will be shown later |
| 2025 | Serbian Traditional Spirit Enriched With Yellow Gentian and Saline Wormwood: Volatile Profile and Sensory Traits![]() | Veljović, Sonja | Article | 22M22 |
| 2025 | Valorization of hydrodistillation by-products of Geranium robertianum L.![]() | Mirović, Jelena; Karabegović, Ivana | Conference Paper | Mp. category will be shown later |
| 2025 | Optimization of nutrient medium and process conditions for cell growth of yeast strain Pichia kluyveri K-1![]() | Mančić, Stojan | Article | 24M24 |
| 2025 | Production and Testing of Carrageenan-Based Films Enriched with Chinese Hawthorn Extract in Strawberry Packaging![]() | Cvetković, Kristina | Article | 22M22 |
| 2025 | Optimization of laboratory-scale lavender oil extraction: A response surface methodology approach![]() | Perović, Aleksandra; Karabegović, Ivana | Conference Paper | Mp. category will be shown later |
| 2024 | Evaluation of the solvent effect on the extraction and antioxidant activity of phenolic compounds from the nettle (Urtica dioica L.) seeds: application of PCA and regression analyses![]() | Mitrovic, Jelena | Article | 22M22 |
| 2024 | Nutritional properties of nettle (Urtica dioica L.) seeds and their use as a potential ingredient in the diet![]() | Mitrovic, Jelena | Conference Paper | 34 Recommendation:Univerzitet u Nišu, Tehnološki fakultet M34 |
| 2024 | Physical properties of cookies formulated with nettle (Urtica Dioica L.) seeds: color, textural and sensory evaluation![]() | Mitrovic, Jelena | Conference Paper | 34 Recommendation:Univerzitet u Nišu, Tehnološki fakultet M34 |
| 2024 | Novel hydrodistillation and steam distillation methods of essential oil recovery from lavender: A comprehensive review![]() | Perović, Aleksandra B.; Karabegović, Ivana T. | Article | 21a+M21a+ |


