Researchers
Marković, Radmila
Issue Date | Title | Author(s) | Type | М-cat. |
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2017 | New scientific challenges - the possibilities of using selenium in poultry nutrition and impact on meat quality | Marković, Radmila ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2017 | Uticaj fitogenih aditiva na senzorne osobine mesa brojlera (✓) | Bošković, Marija ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2017 | INFLUENCE OF HARMFUL SUBSTANCES ANIMAL FOOD ON HEALTH STATE OF ANIMALS | J. Stevanović; Marković, Radmila V. ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2017 | Effects of dietary selenium-yeast concentrations on growth performance and carcass composition of ducks | Baltić, Milan Ž. ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | 21M21 |
2017 | Fatty acid composition in the fillets of rainbow trout grown in different conditions | Krstić, Milena ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | 21M21 |
2017 | The impact of triticale diet on production characteristics and meat quality in pigs | Glamočlija, Nataša ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | Mp. category will be shown later |
2017 | Potencijalni hazardi u hrani za životinje i ljude (✓) | Marković, Radmila V. ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2017 | The influence of different inorganic phosphorus sources in broiler diets on production results and bone mineralization (✓) | Šefer, Dragan S. ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2017 | Determination of heavy metals in muscle tissue of six fish species with different feeding habits from the Danube River, Belgrade-public health and environmental risk assessment | Jovanović, Dragoljub ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | 21M21 |
2017 | Hrana - prošlost, sadašnjost, budućnost | Baltić, Milan Ž. ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2017 | Praktična primena aktuelnih propisa u industrijskoj proizvodnji hrane za životinje | J. Kojičić Stevanović; Marković, Radmila V. ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2017 | Effect of different sodium butyrate levels in weaned pig diet on the antioxidant capacity of selected organs | Ćirić, Jelena ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | Mp. category will be shown later |
2016 | Yersinia enterocolitica u mesu svinja (✓) | Ivanović, Jelena ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2016 | Izoflavoni u ishrani brojlera i koka nosilja (✓) | Glišić, Milica ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2016 | Influence of dietary fat sources in pig nutrition on economic parameters of pig fattening | Lončina, Jasna ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2016 | Microbiological Status of Minced Pork Meat in Vacuum and Modified Atmosphere Packaging | Ivanović, Jelena ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | 51M51 |
2016 | Soja u ishrani monogastričnih životinja (✓) | Marković, Radmila V. ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2016 | Histomorfometrijske karakteristike cekuma brojlera hranjenih smešama sa dodatkom fitogenog aditiva (✓) | Milošević S; Aleksandra Korać ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2016 | Effect of modified atmosphere and vacuum packaging conditions on selected chemical and physico-chemical parameters of marinated and salted Atlantic mackerel (Scomber scombrus) | Ivanović, Jelena; Janjić, Jelena ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | 51M51 |
2016 | Effect of sunflower, linseed and soybean meal in pig diet on chemical composition, fatty acid profile of meat and backfat, and its oxidative stability | Đorđević, Vesna ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | 22M22 |