Researchers
Milić, Marija
Results 61-74 of 74
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2014 | Optimization of microwave-assisted extraction of natural antioxidants from spent espresso coffee grounds by response surface methodology![]() | Ranić, Marija | Article | 21aM21a |
| 2014 | Spent coffee grounds as adsorbents for pesticide paraquat removal from its aqueous solutions![]() | Marija Pavlović | Conference Paper | Mp. category will be shown later |
| 2014 | Dual effect of benzyl alcohol on alpha-glucosidase activity: efficient substrate for high yield transglucosylation and non-competitive inhibitor of its hydrolytic activity![]() | Pavlović, Marija | Article | 21M21 |
| 2013 | Fermentation of spent espresso coffee by Hymenobacter psychrotolerans | Dimitrijević-Branković, Suzana | Conference Paper | Mp. category will be shown later |
| 2013 | Ethanol influenced fast microwave-assisted extraction for natural antioxidants obtaining from spent filter coffee![]() | Pavlović, Marija D. | Article | 21aM21a |
| 2013 | Adsorption of green tea polyphenols onto spent coffee grounds![]() | Buntić, Aneta | Conference Paper | Mp. category will be shown later |
| 2013 | The antioxidant properties of dried extracts from spent espresso coffee | Milutinović, Milica | Article | 23M23 |
| 2013 | A study on total polyphenols content in spent coffee extracts (black, espresso and filter coffee) | Ranić, Marija M. | Conference Paper | Mp. category will be shown later |
| 2012 | Proteinski hidrolizati pasulja kao antioksidanti | Pavlović, Marija D. | Conference Paper | Mp. category will be shown later |
| 2012 | Proteinski hidrolizati graška kao antioksidanti | Pavlović, Marija D. | Conference Paper | Mp. category will be shown later |
| 2012 | Determination of the natural zeolite capacity for the adsorptive removal of crystal violet dye from aqueous solution using response surface method![]() | Dimitrijević-Branković, Suzana I. | Conference Paper | Mp. category will be shown later |
| 2012 | Effect of fermentation by Streptomyces sp. on antioxidant properties of spent coffee extracts | Mihajlovski, Katarina | Conference Paper | Mp. category will be shown later |
| 2012 | Antioxidative capacity of fermented red bean and its protein hydrolysate fractions | Šiler-Marinković, Slavica | Article | 52M52 |
| 2011 | Mogućnosti proizvodnje suplemenata sa antioksidativnom aktivnošću od otpadne kafe | Pavlović, Marija | Conference Paper | Mp. category will be shown later |
