Истраживачи
Mrmošanin, Jelena
Година | Наслов | Аутор(и) | Тип резултата | Мп-кат. |
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2024 | Development and validation of a kinetic-spectrophotometric method for the trace determination of 2-methyl-4-chlorophenoxyacetic acid in baby teas and baby food samples using solid phase extraction followed by high-performance liquid chromatography (✓) | Pecev-Marinković, Emilija ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Научни чланак | 23M23 - Рад у међ. часопису |
2023 | Chemical Profile, Antioxidant and Antimicrobial Activity of Red Grapefruit (Citrus paradisi Macf.) from Serbian Market (✓) | Miljković, ‚Vojkan ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Научни чланак | 23M23 - Рад у међ. часопису |
2023 | COMPARISON OF ANTIOXIDANT ACTIVITY, TOTAL PHENOLIC, FLAVONOID, PROANTHOCYANIDIN, SAPONIN CONTENTS OF EGGPLANT’S (SOLANUM MELONGENA L.) PULP AND PEEL – A CHEMOMETRIC APPROACH (✓) | Jelena Mrmošanin ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Научни чланак | 23M23 - Рад у међ. часопису |
2023 | Evaluation of an Inductively Coupled Plasma–Atomic Emission Spectrometry (ICP-AES) Method for the Determination of Macro and Microelements in Trifolium L. Species (✓) | Mrmošanin, Jelena ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Научни чланак | 23M23 - Рад у међ. часопису |
2023 | Evaluation of Seasonal Changes in the Content of Trace Elements in Satureja kitaibelii (✓) | Dragoljub Miladinović ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Научни чланак | 23M23 - Рад у међ. часопису |
2023 | Stability and computational analyses of selected pesticides in use in the Republic of Serbia (✓) | Arsic, Biljana ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Научни чланак | 23M23 - Рад у међ. часопису |
2022 | The influence of agricultural soil preparation methods on the pseudo-total element content determined by ICP-OES | Petrović, Stefan ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Научни чланак | 23M23 - Рад у међ. часопису |
2022 | Carotenoid and flavonoid levels, antioxidant activity and antimicrobial properties of tomato grown in Serbia (✓) | Miljković, Vojkan M. ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Научни чланак | 23M23 - Рад у међ. часопису |
2021 | Comparative study on the elemental composition of different parts of cultivated Physalis alkekengi (Solanaceae) (✓) | Jovanović, Snežana; Mrmošanin, Jelena ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Научни чланак | 23M23 - Рад у међ. часопису |
2020 | Optimization, Kinetics and Thermodynamics of the Solid-Liquid Extraction Process of Flavonoids from Rosemary (Rosemarinus Officinalis) Leaves (✓) | Mitic, Milan N ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Научни чланак | 23M23 - Рад у међ. часопису |
2020 | Elemental analysis of culinary herbs and spices by ICP OES: classification by chemometrics (✓) | Pavlović, Aleksandra ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Научни чланак | 23M23 - Рад у међ. часопису |
2020 | Kinetics and Thermodynamics of the Solid-Liquid Extraction Process of Flavonoids from Rosemary (Rosemarinus Officinalis) Leaves (✓) | Mitić, Milan N. ![]() ![]() ![]() ![]() ![]() ![]() | Научни чланак | 23M23 - Рад у међ. часопису |