Researchers
Petrović, Jovana
Results 41-60 of 124
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2023 | Natural extracts against agricultural pathogens: A case study of Celtis australis L. | Perović, Tatjana; Petrović, Jovana | Article | 21M21 |
| 2023 | Biocompounds from mushroom aqueous and polysaccharide extracts | Milinčić, Danijel | Conference Paper | Mp. category will be shown later |
| 2022 | Selected terpenoids as obstructers of Candida virulence![]() | Ivanov, Marija | Conference Paper | Mp. category will be shown later |
| 2022 | Comparative evaluation of physicochemical profile and bioactive properties of red edible seaweed Chondrus crispus subjected to different drying methods. | López-Hortas, L.; Caleja, C.; Pinela, J.; Petrović, Jovana | Article | 21a+M21a+ |
| 2022 | Evaluation of plant extracts as an efficient source of additives for active food packaging | Vieira, Dalila M.; Pereira, Carla; Calhelha, Ricardo C.; Barros, Lillian; Petrović, Jovana
Machado, Ana Vera;
| Article | 21a+M21a+ |
| 2022 | Applications of Mushrooms in the food industry | Petrović, Jovana | Book parts | 13 MNO za biologiju (2022)M13 |
| 2022 | Investigation of antifungal potential of aqueous and ethanolic extracts of the plant Cota tinctoria on selected isolates of yeasts and dermatomycetes | Stojković, Dejan | Conference Paper | Mp. category will be shown later |
| 2022 | Supercritical fluid extraction of Chicory reveals its antimicrobial, antibiofilm and wound healing potentials![]() | Stojković, Dejan | Conference Paper | Mp. category will be shown later |
| 2022 | Mushrooms as source of functional food ingredients![]() | Petrović, Jovana | Conference Paper | Mp. category will be shown later |
| 2022 | Chemical profile and nutraceutical features of cape gooseberry fruit and fruiting calyx | Añibarro-Ortega, Mikel; Dias, Maria Inês; Petrović, Jovana | Conference Paper | Mp. category will be shown later |
| 2022 | Propiedades nutricionales y bioactivas de la frambuesa roja Kweli cultivada en Portugal | Rodrigues, Matilde; Vara, Ana Luísa; Petrović, Jovana | Conference Paper | Mp. category will be shown later |
| 2022 | Perfil fenólico e avaliação da atividade antioxidante e antimicrobiana do epicarpo de Sicana odorifera (Vell.) Naudin | Albuquerque, Bianca; Maria Inês, Dias; Petrović, Jovana | Conference Paper | Mp. category will be shown later |
| 2022 | Individual stereoisomers of verbenol and verbenone express bioactive features | Petrović, Jovana | Article | 22M22 |
| 2022 | Evaluation of antimicrobial properties of chicory extracts | Ćirić, Ana | Conference Paper | Mp. category will be shown later |
| 2022 | Hieracium waldsteinii (Asteraceae) and Onosma stellulata (Boraginaceae) as a Source of Antioxidant and Antimicrobial Agents![]() | Kostić, Aleksandar Ž. | Article | 22M22 |
| 2022 | A Step Forward Towards Exploring Nutritional and Biological Potential of Mushrooms: A Case Study of Calocybe gambosa (Fr.) Donk Wild Growing in Serbia | Petrović, Jovana | Article | 22M22 |
| 2022 | Biološki potencijal gljiva sa teritorije Srbije | Kostić, Marina | Conference Paper | Mp. category will be shown later |
| 2021 | Biological activity of chicory extracts and compounds | Stojković, Dejan | Conference Paper | Mp. category will be shown later |
| 2021 | By-products of tropical fruits as sources of bioactive molecules: Sicana odorifera (vell.) Naudin epicarp case study. | Albuquerque, Bianca; Inês Dias, Maria; Pereira, Carla; Petrović, Jovana | Conference Paper | Mp. category will be shown later |
| 2021 | Solanaceae crop by-products as renewable sources of bioactive phenolic extracts | Añibarro-Ortega, Mikel; Petrović, Jovana | Conference Paper | Mp. category will be shown later |

