Researchers
Rabrenović, Biljana
Type
Date issued
Results 81-100 of 123
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2016 | Color Stability Of Virgin Olive Oil At Moderate Temperature Testing | Lužaić, Tanja   ; Vujasinović, Vesna ; Esalami, Seddiq; Rabrenović, Biljana | Conference Paper | Mp. category will be shown later |
| 2016 | Seeds of white chia as the contributing ingredient of cookies with functional properties | Laličić Petronijević, Jovanka ; Stevanović, Milica S. ; Demin, Mirjana ; Rabrenović, Biljana ; Vucelić Radović, Biljana | Conference Paper | Mp. category will be shown later |
| 2016 | Comparative review of the nutritional value of cold-pressed pumpkin (cucurbita pepo l.) Seed oil of different origins | Rabrenovic, Biljana B ; Vujasinović, Vesna B. ; Novaković, Miroslav ; Corbo, Selma C; Basic, Zorica N. | Article | 23M23 |
| 2016 | Support of the TRAFOON project to the traditional food producers and - processors in Serbia | Pešić, Mirjana ; Cerović, Radosav ; Petrović, Tanja ; Rabrenović, Biljana ; Kutlača, Đuro ; Štrbac, Dijana ; Nedović, Viktor | Conference Paper | Mp. category will be shown later |
| 2016 | Innovations for improvement of traditional food production: case of production of raspberries and plums in Serbia | Pešić, Mirjana ; Kutlača, Đuro ; Štrbac, Dijana ; Cerović, Radosav ; Petrović, Tanja ; Rabrenović, Biljana ; Nedović, Viktor | Conference Paper | Mp. category will be shown later |
| 2016 | Nutritivna svojstva hladno presovanog ulja semenki bukve (Fagus silvatica) | Rabrenović, Biljana ; Мутавџић, Ивана; Шарац, Владимир; Demin, Mirjana ; Басић, Зорица | Article | 52M52 |
| 2016 | Nutritivna svojstva hladno presovanog ulja semenki bukve (Fagus Sylvatica) | Rabrenović, Biljana ; Vladimir Šarac; Demin, Mirjana ; Basić, Zorica | Article | 52M52 |
| 2016 | Support of traditional food sector via TRAFOON project | Petrović, Tanja ; Pešić, Mirjana ; Kutlača, Đuro ; Štrbac, Dijana ; Cerović, Radosav ; Rabrenović, Biljana ; Nedović, Viktor | Conference Paper | Mp. category will be shown later |
| 2015 | Analysis of oil quality from various olive growing regions of Libya | Esalami, Seddiq M.A.; Rabrenović, Biljana ; Dimić, Etelka ; Premović, Tamara; Vujasinović, Vesna B. | Article | 52M52 |
| 2015 | Some Aspects of Chemical and Nutritive Quality of Olive Oils Originated from Libya | Seddiq Esalami; Rabrenović, Biljana ; Tamara Premović; Vesna Vujasinović ; Dimić, Etelka | Conference Paper | Mp. category will be shown later |
| 2015 | Uporedna analiza oksidativnog statusa hladno presovanog i devičanskog ulja semena uljane tikve (Cucurbita pepo L.) | Vesna Vujasinović ; Rabrenović, Biljana ; Dimić, Etelka | Conference Paper | Mp. category will be shown later |
| 2015 | Revival of pastry production-mushroom decoctions as promising new ingredient | Petrović, Predrag ; Vunduk, Jovana ; Lučić, Milica ; Kojić, Đorđe; Klaus, Anita ; Kozarski, Maja ; Rabrenović, Biljana ; Laličić-Petronijević, Jovanka ; Demin, Mirjana | Conference Paper | Mp. category will be shown later |
| 2015 | Nutritional and energy value of buckwheath crackers with chia seeds (Salvia hispanica L.) | Rabrenović, Biljana ; Laličić Petronijević, Jovanka ; Stikić, Radmila ; Vucelić Radović, Biljana ; M. Milovanović; Demin, Mirjana | Conference Paper | Mp. category will be shown later |
| 2014 | Some physico-chemical characteristics of olive oils from Libya | Seddiq M.A. Esalami; Rabrenović, Biljana ; Tamara Đ. Premović; Olga F. Radočaj | Article | 52M52 |
| 2014 | Nutritive value of chia seeds and their increasing use as a functional food | Demin, Mirjana ; Rabrenović, Biljana ; Laličić-Petronijević, Jovanka | Conference Paper | Mp. category will be shown later |
| 2014 | Salvia hispanica L.: A potential new seed material for production of nutritionally valuable oil | Rabrenović, Biljana ; Demin, Mirjana ; Laličić-Petronijević, Jovanka | Article | 52M52 |
| 2014 | The stability of vitamin C in the rose hip (Rosa canina L.) products and the possibility of valorization of rose hip seed oil | Paunović, Dragana ; Mirković, Dušica; Rabrenović, Biljana ; Petrović, Tanja ; Rajić, Jasmina ; Veljović, Mile | Article | 51M51 |
| 2014 | The most important bioactive components of cold pressed oil from different pumpkin (Cucurbita pepo L.) seeds | Rabrenovic, Biljana B. ; Dimic, Etelka B. ; Novaković, Miroslav M. ; Tešević, Vele ; Basic, Zorica N. | Article | 21aM21a |
| 2014 | Some physicochemical characteristics of olive oils from Libya | Esalami, Seddiq M.A.; Rabrenović, Biljana ; Premović, Tamara; Radočaj, Olga F. | Article | 52M52 |
| 2013 | Thermo-mechanic and sensory properties of wheat and rye breads produced with varying concentration of the additive | Demin, Mirjana ; Popov-Raljić, Jovanka ; Laličić-Petronijević, Jovanka ; Rabrenović, Biljana ; Filipčev, Bojana ; Šimurina, Olivera | Article | 23M23 |