Истраживачи

Results 161-165 of 165
Issue DateTitleAuthor(s)TypeМp-cat.
2005Dobijanje bioaktivnih materijala na bazi pivskog kvasca i lekovitog povrćaRakin, Marica B.  Doctoral theses
70M70
2005Lactic acid fermentation in vegetable juices supplemented with different content of brewer’s yeast autolysateRakin, Marica  ; Baras, Josip; Vukašinović-Sekulić, Maja  Article
Mp. category will be shown later
2004The examination of parameters for lactic acid fermentation and nutritive value of fermented juice of beetroot, carrot and brewer’s yeast autolysateRakin, Marica  ; Baras, Josip; Vukašinović-Sekulić, Maja  ; Maksimović, MilanArticle
22M22
2004The influence of brewer's yeast autolysate and lactic acid bacteria on the production of a functional food additive based on beetroot juice fermentationRakin, M.  ; Baras, Josip; Vukašinović-Sekulić, Maja  Article
22M22
2000Comparative examination of activity of different strains of lactic acid bacteria in beetroot and carrot juiceBaras, Josip; Dimitrijević-Branković, Suzana  ; Rakin, Marica  ; Stevović, BranislavArticle
Mp. category will be shown later