Researchers
Stanković, Ivan
Results 81-100 of 249
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2017 | Re‐evaluation of potassium nitrite (E 249) and sodium nitrite (E 250) as food additives | Mortensen, Alicja; Aguilar, Fernando; Crebelli, Riccardo; Di, Domenico Alessandro; Dusemund, Birgit; Frutos, Maria Jose; Galtier, Pierre; Gott, David; Gundert‐Remy, Ursula; Lambré, Claude;
Leblanc, Jean‐Charles; Lindtner, Oliver; Moldeus, Peter; Mosesso, Pasquale; Oskarsson, Agneta; Parent‐Massin, Dominique; Stanković, Ivan
| Article | Mp. category will be shown later |
| 2017 | Re‐evaluation of polyglycerol polyricinoleate (E 476) as a food additive | Mortensen, Alicja; Aguilar, Fernando; Crebelli, Riccardo; Di, Domenico Alessandro; Dusemund, Birgit; Frutos, Maria Jose; Galtier, Pierre; Gott, David; Gundert‐Remy, Ursula; Leblanc, Jean‐Charles;
Lindtner, Oliver; Moldeus, Peter; Mosesso, Pasquale; Parent‐Massin, Dominique; Oskarsson, Agneta; Stanković, Ivan
| Article | Mp. category will be shown later |
| 2016 | Immunochemical determination of gluten in beers | Vidović, Bojana | Conference Paper | Mp. category will be shown later |
| 2016 | Fatty acid composition of some seaweed from Adriatic coast of Montenegro![]() | Šobajić, Slađana | Conference Paper | Mp. category will be shown later |
| 2016 | Effects of octacosanol supplementation on antioxidant status and markers of oxidative stress in patients on atorvastatin treatment | Đorđević, Brižita | Conference Paper | Mp. category will be shown later |
| 2016 | Emulsifiers: Point of the art evaluation | Wright, Matthew C.; Stanković, Ivan | Conference Paper | Mp. category will be shown later |
| 2016 | Association of antioxidant paraoxonase 1 activity and oxidative stress markers with metabolic risk factors in patients with schizophrenia![]() | Vidović, Bojana | Conference Paper | Mp. category will be shown later |
| 2016 | Codex Alimentarius | Stanković, Ivan | Book parts | Mp. category will be shown later |
| 2016 | Lactobacillus Helveticus L10 Supplementation Modulates Immunity Parameters in Elite Athletes![]() | Đorđević, Brižita | Conference Paper | Mp. category will be shown later |
| 2016 | Quantification of acrylamide in foods selected by using gas chromatography tandem mass spectrometry![]() | Delević, Veselin; Zejnilović, R.M; Jančić-Stojanović, Biljana | Article | 23M23 |
| 2016 | In vitro assessment of antiproliferative action selectivity of dietary isothiocyanates for tumor versus normal human cells![]() | Konić-Ristić, Aleksandra | Article | 23M23 |
| 2016 | The effect of heat treatments on the synthesis of acrylamide and its quantification by gas chromatography with a nitrogen-phosphorus detetector![]() | Delevic, Veselin; Zejnilovic, Refik; Stojanović, Biljana | Article | 23M23 |
| 2015 | Modulation of IgA and IgG immune-reactivity to gliadin and glutenin by sprouting and steeping of wheat kernels![]() | Zrnić-Ćirić Milica | Conference Paper | Mp. category will be shown later |
| 2015 | Scientific Opinion on the safety of the change in the production method of L-glutamic acid (E620), monosodium L-glutamate (E621), monopotassium L-glutamate (E622), calcium di-L-glutamate (E623), monoammonium L-glutamate (E624) and magnesium di-L-glutamate (E625) | Aguilar F; Crebelli R; Di Domenico A; Dusemund B; Jose Frutos M; P. Galtier; D. Gott; Gundert-Remy U; Lambré C; Leblanc JC; | Article | Mp. category will be shown later |
| 2015 | Scientific opinion on extension of use of extracts of rosemary (E 392) in fat-based spreads | Aguilar F; Crebelli R; Di Domenico A; Dusemund B; JoseFrutos M; Galtier P; Gott D; Gundert-Remy U; Lambré C; Leblanc JC; | Article | Mp. category will be shown later |
| 2015 | Scientific opinion on the safety of the extension of use of steviol glycosides (E 960) as a food additive | Aguilar, F; Crebelli, R; Di, Domenico A; Dusemund, B; JoseFrutos, M; Galtier, P; Gott, D; Gundert-Remy, U; Lambré, C; Leblanc, JC; | Article | Mp. category will be shown later |
| 2015 | Serum levels of IgA and IgG antibodies against gliadin and glutenin in obese subjects![]() | Stanković, Ivan | Conference Paper | Mp. category will be shown later |
| 2015 | Plasma fatty acid profile after nutritionally relevant intakes of oily fish and fish oil supplement | Đuričić, Ivana | Conference Paper | Mp. category will be shown later |
| 2015 | Scientific Opinion on the safety of the proposed extension of use of erythritol (E 968) as a food additive | Aguilar, F; Crebelli, R; Di, Domenico A; Dusemund, B; Jose, Frutos M; P., Galtier; D., Gott; Gundert-Remy, U; Lambré, C; Leblanc, JC; | Article | Mp. category will be shown later |
| 2015 | Scientific Opinion on re‐evaluation of copper complexes of chlorophylls (E 141(i)) and chlorophyllins (E 141(ii)) as food additives | Aguilar, F; Crebelli, R; Di, Domenico A; Dusemund, B; JoseFrutos, M; Galtier, P; Gott, D; Gundert-Remy, U; Lambré, C; Leblanc, JC; | Article | Mp. category will be shown later |
