Истраживачи
Trbović, Dejana
Results 161-176 of 176
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2011 | Possibility of production of hot dogs with increased content of omega-3 fatty acids | Vesna Matekalo-Sverak; Trbović, Dejana | Conference Paper | Mp. category will be shown later |
| 2011 | Uporedna analiza hemijskog i masnokiselinskog sastava mlađi i konzumne kalifornijske pastrmke (Oncorhynchus mykiss) | Vranić, Danijela | Conference Paper | Mp. category will be shown later |
| 2010 | Sadržaj masnih kiselina i holesterola u nekim proizvodima od mesa sa domaćeg tržišta | Saičić Snežana; Trbović, Dejana | Article | 52M52 |
| 2010 | Fatty acids profile and sensory evaluation of dry-fermented sausages | Đinović-Stojanović, Jasna | Conference Paper | Mp. category will be shown later |
| 2010 | Meat quality of two years-old tench and carp grown in extensive conditions![]() | Trbović, Dejana | Conference Paper | Mp. category will be shown later |
| 2010 | Mikroklimatski uslovi tokom zrenja kobasica proizvedenih na tradicionalan način | Trbović, Dejana | Article | 52M52 |
| 2010 | Fatty acid profile, cholesterol content and chemical composition of common carp (Cyprinus carpio) from aquaculture | Trbović, Dejana | Conference Paper | Mp. category will be shown later |
| 2010 | MEAT QUALITY OF BROILERS HYBRO G+ PROVENIENCE | Lilić, Slobodan V. | Conference Paper | Mp. category will be shown later |
| 2010 | Nutritivna vrednost kalifornijske pastrmke (Oncorhynchus mykiss) i šarana (Cyprinus carpio) iz akvakulture | Vranić, Danijela | Article | 52M52 |
| 2010 | Statistical evaluation of fatty acid profile and cholesterol content in fish (common carp) lipids obtained by different sample preparation procedures![]() | Spiric, Aurelija | Article | 21aM21a |
| 2010 | Fingerling and marketsize rainbow trout (Oncorhynchus mykiss): chemical - composition and fatty acids profile | Milijašević, Milan | Conference Paper | Mp. category will be shown later |
| 2010 | Kvalitet mesa dvogodišnjeg linjaka i šarana gajenih u ekstenzivnim uslovimaMeat quality of two-years old tench and carp grown in extensive conditions![]() | Ćirković, Miroslav | Conference Paper | Mp. category will be shown later |
| 2010 | TEHNIČKO REŠENjE- - BITNO POBOLjŠANI POSTOJEĆI PROIZVOD I TEHNOLOGIJA | Vesković-Moračanin, Slavica | Technical reports | Mp. category will be shown later |
| 2010 | Stanje ekosistema, kvalitet i bezbednost mesa šarana (Cyprinus carpio) iz akvakulture u toku uzgoja | Đinović-Stojanović, Jasna | Article | 52M52 |
| 2009 | Uticaj masnih kiselina u hrani na sastav masnih kiselina i količinu holesterola kod kalifornijske pastrmke (Oncorhynchus Mykiss)![]() | Spirić, Aurelija; Trbović, Dejana | Article | 51M51 |
| 2009 | Sastav masnih kiselina i sadržaj holesterola u prekonzumnoj pastrmci (Oncorhynchus mykiss) i šaranskoj mlađi (Cyprinus carpio)![]() | Trbović, Dejana | Conference Paper | Mp. category will be shown later |
