Researchers
Filipović, Vladimir
Results 161-180 of 274
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2016 | Spelt pasta with enriched ω-3 fatty acids | Filipović, Jelena   ; Košutić, Milenko ; Filipović, Vladimir | Article | Mp. category will be shown later |
| 2016 | Pekarski proizvodi obogaćeni vlaknima Fibrex-a | Filipović, Jelena ; Filipović, Vladimir ; Nićetin, Milica ; Košutić, Milenko ; Glavičić, Slavko | Technical reports | Mp. category will be shown later |
| 2016 | Funkcionalne osobine hleba obogaćenog modifikovanim vlaknima | Filipović, Jelena ; Filipović, Vladimir ; Košutić, Milenko | Article | Mp. category will be shown later |
| 2016 | THE EFFECT OF OSMOTIC TREATMENT ON ANTIOXIDANT ACTIVITY OF CELERY ROOT | Nićetin, Milica ; Pezo, Lato ; Filipović, Vladimir ; Ćurčić, Biljana ; Filipović, Jelena ; Kuljanin, Tatjana ; Gorjanović, Stanislava | Conference Paper | Mp. category will be shown later |
| 2015 | Soybean oil yield as affected by the growing locality in agro-climatic divergent years | Popović, Vera ; Vidić, Miloš ; Miladinović, Jegor ; Ikanović, Jela ; Filipović, Vladimir ; Đekić, Vera ; Tabaković, Marijenka ; Veselić, Jelica | Conference Paper | Mp. category will be shown later |
| 2015 | Changes in antioxidant activity and phenolic content of celery leaves and root during osmotic treatment | Nićetin, Milica ; Ćurčić, Biljana ; Filipović, Vladimir ; Knežević, Violeta ; Kuljanin, Tatjana ; Pezo, Lato ; Gorjanović, Stanislava | Article | Mp. category will be shown later |
| 2015 | Characterisation of chicken breast cubes osmotically treated in sugar beet molasses | Lončar, Biljana ; Filipović, Vladimir ; Nićetin, Milica ; Knežević, Violeta ; Gubić, Jasmina ; Plavšić, Dragana ; Pezo, Lato | Article | 51M51 |
| 2015 | Osmotic treatment of nettle leaves-optim ization of kinetics and antioxidant activity | Knežević, Violeta ; Pezo, Lato ; Ćurčić, Biljana ; Nićetin, Milica ; Filipović, Vladimir ; Gorjanović, Stanislava ; Sužnjević, Desanka; Kuljanin, Tatjana | Article | 51M51 |
| 2015 | The Еffect of calcium sulphate, anionic and cationic polyelectrolyte in phase of sugar beet juice purification | Kuljanin, Tatjana ; Ćurčić, Biljana ; Nićetin, Milica ; Filipović, Vladimir ; Knežević, Violeta ; Jevtić-Mučibabić, Rada | Article | 51M51 |
| 2015 | Possibility of pork meat osmotic dehydration process control via osmotic solution osmolality measurement | Filipović, Vladimir ; Ćurčić, Biljana ; Nićetin, Milica ; Knežević, Violeta ; Lević, Ljubinko | Article | 51M51 |
| 2015 | Comparison of osmotic medium osmolality profiles of co- and counter-current pork meat osmotic dehydration | Filipović, Vladimir ; Ćurčić, Biljana ; Nićetin, Milica ; Knežević, Violeta ; Ačanski, Marijana ; Šimurina, Olivera | Article | Mp. category will be shown later |
| 2015 | The effects of ω-3 fatty acids and inulin addition to spelt pasta quality | Filipović, Jelena ; Pezo, Lato ; Filipović, Vladimir ; Kojić, Jovana ; Krulj, Jelena | Article | 21M21 |
| 2015 | Modelovanje energetskih ušteda u procesu osmotske dehidratacije svinjskog mesa u melasi | Filipović, Vladimir ; Ćurčić, Biljana ; Nićetin, Milica ; Knežević, Violeta ; Filipović, Jelena ; Pezo, Lato | Article | 52M52 |
| 2015 | Effects of temperature and immersion time on diffusion of moisture and minerals during rehydration of osmotically treated pork meat cubes | Šuput, Danijela ; Lazić, Vera ; Pezo, Lato ; Lončar, Biljana ; Filipović, Vladimir ; Nićetin, Milica ; Knežević, Violeta | Article | 23M23 |
| 2015 | Osmotic Treatment of Fish in Two Different Solutions-Artificial Neural Network Model | Lončar, Biljana ; Pezo, Lato ; Filipović, Vladimir ; Nićetin, Milica ; Knežević, Violeta | Article | 22M22 |
| 2015 | The Change in microbiological profile and water activity due to the osmotic treatment of celery leaves and root | Nićetin, Milica ; Ćurčić, Biljana ; Filipović, Vladimir ; Knežević, Violeta ; Kuljanin, Tatjana ; Pezo, Lato ; Plavšić, Dragana | Article | 51M51 |
| 2015 | Effect of Liquid (Native) and Dry Molasses Originating from Sugar Beet on Physical and Textural Properties of Gluten-Free Biscuit and Biscuit Dough | Filipčev, Bojana ; Šimurina, Olivera ; Dapčević Hadnađev, Tamara ; Jevtić-Mučibabić, Rada ; Filipović, Vladimir ; Lončar, Biljana | Article | 22M22 |
| 2015 | Testenina sa ω-masnim kiselinama | Filipović, Jelena ; Košutić, Milenko ; Filipović, Vladimir ; Radekić, Lj. | Technical reports | Mp. category will be shown later |
| 2015 | Integralna testenina od spelte sa inulinom | Filipović, Jelena ; Filipović, Nada ; Filipović, Vladimir ; Bodroža-Solarov, Marija ; Psodorov, Đorđe ; Brkljača, Jovana ; Radekić, Ljubomir | Technical reports | Mp. category will be shown later |
| 2015 | Spelt pasta with inulin as a functional food | Filipović, Jelena ; Pezo, Lato ; Filipović, Vladimir ; Ludajić, Gordana | Article | 24M24 |