Researchers
Filipović, Jelena
Results 81-100 of 244
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2018 | Microbiological Safety of Osmotically Dehydrated Wild Garlic![]() | Filipović, Vladimir | Conference Paper | Mp. category will be shown later |
| 2018 | Uticaj dodatka ekstrakta kvasca u tesno na fermentativnu aktivnost Saccharomyces cerevisiae![]() | Vučurović, Vesna | Conference Paper | Mp. category will be shown later |
| 2018 | Modelling of factors influencing the effect of osmotic solution on reduction of selected microorganisms![]() | Filipović, Ivana; Markov, Siniša | Article | 22M22 |
| 2018 | Impact of drying temperatures on the quality of corn flakes with functional compomets![]() | Košutić, Milenko | Article | 51M51 |
| 2018 | Uticaj prirodnog ekstrakta ruzmarina na oksidativnu stabilnost prženog kukuruznog čipsa![]() | Petković, Marko M. | Conference Paper | Mp. category will be shown later |
| 2018 | Osmotic treatment impact on the colour changes of celery leaves![]() | Nićetin, Milica | Conference Paper | Mp. category will be shown later |
| 2018 | Ocenjivanje kvaliteta sorte pšenice - primena Z-score analize![]() | Filipović, Jelena S. | Conference Paper | Mp. category will be shown later |
| 2018 | Novi ekstrudirani funkcionalni proizvod u hotelskom meniju![]() | Filipović, Jelena S. | Conference Paper | Mp. category will be shown later |
| 2018 | Tendencije proizvodnje grožđa i vina u Srbiji![]() | Novković, Nebojša | Conference Paper | Mp. category will be shown later |
| 2018 | New environmental emerging substances as a food contaminates![]() | Pucarević Mira; Stojić, Nataša | Conference Paper | Mp. category will be shown later |
| 2017 | Uticaj inulina na kvalitet i funkcionalne osobine hleba![]() | Filipović, Jelena | Article | Mp. category will be shown later |
| 2017 | Spelt as organic raw material for production of extruded products![]() | Filipović, Jelena | Conference Paper | Mp. category will be shown later |
| 2017 | Spelt pasta with increased content of functional componets![]() | Filipović, Jelena | Article | 22M22 |
| 2017 | Improving the nutritive characteristics of corn flakes enriched with functional components![]() | Košutić, Milenko | Article | 23M23 |
| 2017 | Effect of sesame flour and eggs on technology and nutritive quality of spelt pasta![]() | Filipović, Vladimir | Article | 22M22 |
| 2017 | Functional properties of spelt pasta with flaxseed![]() | Filipović, Jelena | Article | 52M52 |
| 2017 | Consumer acceptability of flakes products enriched with functional components![]() | Košutić, Milenko | Article | 51M51 |
| 2017 | The possibility of increasing the antioxidant activity of celery root during osmotic treatment![]() | Nićetin, Milica | Article | 22M22 |
| 2017 | Integralna testenina sa lanom![]() | Filipović, Jelena S. | Technical reports | Mp. category will be shown later |
| 2017 | Nutritive value of flakes products with sunflower![]() | Filipović, Jelena | Article | 51M51 |
