Researchers

Publications



Refined By:
Date Issued:  [2020 TO 2025]
Type:  Conference Paper

Issue DateTitleAuthor(s)TypeМ-cat.
2023Antioxidant properties and biological activity of fruit wines (✓)Petrović, Aleksandar  ; Plavšić, Ivana; Lisov, Nikolina  ; Čebela, Maria  ; Čakar, Uroš  ; Stanković, Ivan  ; Đorđević, Brižita  Conference Paper
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2023The Influence of Technological Process on the Content of Natural Active Principles From Fruit Wines and Its Beneficial Health EffectsČakar, Uroš  ; Čolović, Mirjana  ; Čebela, Maria  ; Petrović, Aleksandar; Krstić, Danijela  ; Stanković, Ivan; Đorđević, BrižitaConference Paper
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2023Fruit Wine and Its Biologically Active Compounds’ Ability in Health PreventionČakar, Uroš  ; Čebela, Maria  ; Petrović, Aleksandar  ; Stanković, Ivan; Đorđević, BrižitaConference Paper
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2023Synthesis, structure and magnetic properties of Fe2TiO5Čebela, Maria  ; Reddy, Priyanka; Čakar, Uroš  ; Labus, Nebojša  ; Lojpur, Vesna  ; Dodevski, Vladimir  ; Rosić, Milena  Conference Paper
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2023Influence of Ag doping on the morphological and magnetic properties in CuO nanopowders (✓)Čebela, Maria  ; Čakar, Uroš  ; Lojpur, Vesna  ; Milošević, Maja  ; Krstić, Sanja  ; Dodevski, Vladimir  ; Rosić, Milena  Conference Paper
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2022Blueberry wine biologically active compounds protect against oxidative stress (✓)Čakar, Uroš  ; Čolović, Mirjana  ; Čebela, Maria  ; Petrović, Aleksandar  ; Krstić, Danijela  ; Stanković, Ivan; Đorđević, BrižitaConference Paper
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2021Natural active compounds in the prevention of oxidative stress (✓)Čakar, Uroš  ; Čolović, Mirjana B.  ; Čebela, Maria  ; Lisov, Nikolina  ; Petrović, Aleksandar  ; Krstić, Danijela  ; Đorđević, BrižitaConference Paper
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2021Comparison of Extraction Kinetics of Phenolic Compounds During Spontaneous and Inoculated Fermentation CV. Cabernet Sauvignon (✓)Lisov, Nikolina  ; Plavšić, Ivana; Čakar, Uroš  ; Petrović, Aleksandar  ; Gojković-Bukarica, Ljiljana  Conference Paper
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2021Strawberry wine antioxidant properties in the protection against free radicals (✓)Čakar, Uroš D.  ; Petrović, Aleksandar V.  ; Čolović, Mirjana B.  ; Krstić, Danijela Z.  ; Đorđević, Brižita I.  Conference Paper
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2021Phenolic Profile of Plum Wines and Their Activity in the Protection Against Free Radicals (✓)Čakar, Uroš  ; Lisov, Nikolina  ; Plavšić, Ivana; Petrović, Aleksandar  ; Krstić, Danijela  ; Stanković, Ivan  ; Đorđević, Brižita  Conference Paper
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2021Drupe fruit and derived products as a promising source of natural active compounds against oxidative stress (✓)Čakar, Uroš  ; Čolović, Mirjana B.  ; Čebela, Maria  ; Lisov, Nikolina  ; Petrović, Aleksandar  ; Krstić, Danijela  ; Đorđević, BrižitaConference Paper
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2020Cherry-the source of potential functional foodČakar, Uroš  ; Lisov, Nikolina M.  ; Petrović, Aleksandar V.  ; Vajs, Vlatka ; Đorđević, Brižita  Conference Paper
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2020Stone fruit wine-potential functional food (✓)Čakar, Uroš  ; Grozdanić, Nađa  ; Lisov, Živković Nikolina  ; Petrović, Aleksandar  ; Čakar, Mira; Vajs, Vlatka; Đorđević, Brižita  Conference Paper
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