Researchers
Čobanović, Nikola
Results 1-20 of 122
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2026 | A comprehensive review of reptile meat as an alternative protein source: nutritional composition, safety concerns, environmental impact and welfare issues | Čobanović, Nikola   ; Pajičić, Đorđe | Conference Paper | Mp. category will be shown later |
| 2026 | The Occurrence of Salmonella SPP. and Campylobacter SPP. in Broiler Chicken Carcasses from One Commercial Poultry Processing Plant in Serbia | Grkovic, Nevena ; Cobanovic, Nikola Dj ; Suvajdzic, Branko D ; Vicic, Ivan ; Karabasil, Nedjeljko ; Dimitrijevic, Mirjana R | Article | 23M23 |
| 2026 | Influence of Astaxanthin on the Quality and Shelf Life of Frankfurter-Type Sausages with Reduced Nitrite Content | Bosnjak, Srecko; Vasilev, Dragan ; Stajkovic, Silvana S; Vejnovic, Branislav ; Miletic, Nemanja M ; Cobanovic, Nikola ; Grkovic, Nevena N ; Pajicic, Djordje; Suvajdzic, Branko D | Article | 21M21 |
| 2026 | Evaluation of Cadmium and Lead Accumulation in Edible Horse Tissues: A Food Safety Perspective | Bogucanin, Rijad; Jovanovic, Dragoljub A ; Cobanovic, Nikola Dj ; Suvajdzic, Branko D ; Dimitrijevic, Mirjana R ; Djekic, Ilija V ; Karabasil, Nedjeljko R ; Grkovic, Nevena N | Article | 22M22 |
| 2026 | Surveillance of major viral pathogens in commercial swine herds in Serbia | Pajičić, Đorđe; Čobanović, Nikola ; Milić, S.; Cojkić, A. | Conference Paper | Mp. category will be shown later |
| 2026 | Pre-mortem sound level measurement: Non-invasive tool for welfare and meat quality assessment in pigs | Ilić, Mina; Suvajdžić, Branko ; Pajičić, Đorđe; Radaković, Milena ; Trailović, Ružica ; Čobanović, Nikola | Article | Mp. category will be shown later |
| 2026 | A comprehensive review of reptile meat as an alternative protein source: nutritional composition, safety concerns, environmental impact and welfare issues | Čobanović, Nikola ; Pajičić, Đorđe | Article | Mp. category will be shown later |
| 2026 | Histological features, morphometric traits and meat quality of broilers with myopathies in a low-input commercial abattoir | Ilić, Mina; Janković, Mirjana; Pajičić, Đorđe; Milošević, Ivan A. ; Nikolić, Anja ; Lužajić-Božinovski, Tijana ; Karabasil, Neđeljko ; Čobanović, Nikola | Article | Mp. category will be shown later |
| 2026 | Evaluation of cadmium and lead accumulation in edible horse tissues: a food safety perspective Antimicrobial resistance in Enterococci of dairy origin—A review | Bogućanin, Rijad; Čobanović, Nikola ; Jovanović, Dragoljub ; Suvajdžić, Branko ; Dimitrijević, Mirjana ; Đekić, Ilija ; Karabasil, Neđeljko ; Grković, Nevena | Article | 22M22 |
| 2026 | Establishing optimal lairage time for slaughter horses: welfare and meat quality aspects | Božić Jovanović, Vesna; Trailović, Ružica ; Vićić, Ivan ; Kovačević, Sara ; Radaković, Milena ; H. Karlsson, Anders; Petričević, Maja ; Čobanović, Nikola | Article | 21aM21a |
| 2025 | Donkey meat and milk as part of human diet – quality, nutritional characteristics and obstacles | Pajičić, Đorđe; Lončina, Jasna ; Ledina, Tijana ; Branković Lazić, Ivana ; Čobanović, Nikola | Conference Paper | Mp. category will be shown later |
| 2025 | Assessment of microbiological status of fresh gilthead seabream (Sparus aurata) from aquaculture in Adriatic sea, Montenegro Microbiology of gilthead seabream | Grkovic, Nevena ; Zuber-Bogdanovic, Ivana; Đurić, Spomenka ; Čobanović, Nikola ; Suvajdžić, Branko D ; Vićić, Ivan ; Karabasil, Neđeljko ; Dimitrijevic, Mirjana | Article | 23M23 |
| 2025 | Technological and functional characteristics of lactic acid bacteria from traditional Serbian cheeses | Ledina, Tijana ; Đorđević, Jasna ; Glišić, Milica ; Čobanović, Nikola ; Kovandžić, Marija ; Bulajić, Snežana | Article | 21M21 |
| 2025 | Edible amphibians and molluscs as alternative sources of animal proteins in human nutrition - quality and safety | Pajičić, Đorđe; Suvajdžić, Branko ; Vićić, Ivan ; Grković, Nevena ; Karabasil, Neđeljko ; Čobanović, Nikola | Conference Paper | Mp. category will be shown later |
| 2025 | Survey on Serbian consumer acceptance of edible insects as alternative source of animal proteins | Pajičić, Đorđe; Vićić, Ivan ; Karabasil, Neđeljko ; Čobanović, Nikola | Article | 24M24 |
| 2025 | Kvalitet i bezbednost tradicionalnih proizvoda od mesa sa oznakom geografskog porekla | Pajičić, Đorđe; Vićić, Ivan ; Suvajdžić, Branko ; Grković, Nevena ; Karabasil, Neđeljko ; Čobanović, Nikola | Conference Paper | Mp. category will be shown later |
| 2025 | Morphometric analysis and sex dimorphism of the autochthonous Lipe sheep | Kovačević, Sara ; Dimitrijević, Vladimir ; Gáspárdy, András; Savić, Mila ; Trailović, Ružica ; Tarić, Elmin ; Čobanović, Nikola ; Dominiković, Nina ; Paskaš, Snežana; Rašeta, Mladen ;
Cekić, Bogdan
; Becskei, Zsolt ; | Conference Paper | Mp. category will be shown later |
| 2025 | Cooked-emulsified rabbit meat sausages: a technological challenge or sustainable solution? | Suvajdžić, Branko ; Čobanović, Nikola ; Grković, Nevena ; Vićić, Ivan ; Vejnović, Branislav ; Sikimić, Petar; Vasilev, Dragan | Article | 24M24 |
| 2025 | Relationship between skin lesion severity and physiometabolic blood profile, microbial counts and carcass and meat quality characteristics in slaughtered pigs | Čobanović, Nikola ; Grković, Nevena ; Vićić, Ivan ; Radaković, Milena ; Spariosu, Kristina ; Stanković, Sanja Dj ; Karabasil, Nedjeljko | Article | 21aM21a |
| 2025 | Classification of broiler breast meat: Defining red, soft and exudative meat as a new quality class | Kovačević, Sara ; Grković, Nevena ; Suvajdžić, Branko ; Sindjić, Milijana ; Dimitrijević, Vladimir ; Becskei, Zsolt ; Čobanović, Nikola | Article | 21M21 |