Researchers



Results 21-26 of 26
Issue DateTitleAuthor(s)TypeМp-cat.
2022Invasive Crayfish Faxonius limosus: Meat Safety, Nutritional Quality and Sensory ProfileLazarević J.asmina  ; Čabarkapa Ivana  ; Rakita Slađana  ; Banjac Maja; Tomičić Zorica  ; Škrobot Dubravka  ; Radivojević Goran  ; Kalenjuk Bojana  ; Tešanović Dragan  Article
21M21
2021Correlation of Implementation of Principles and Functions of Management in Hospitality BusinessKnežević Natalija; Grubor Biljana; Kalenjuk Pivarski B.M.; Šmugović Stefan  ; Banjac Maja  ; Radivojević Goran  Article
52M52
2021Influence of population structure on dieting habits through the example of the Eastern European population in VojvodinaŠmugović Stefan  ; Kalenjuk Pivarski B.M.; Đerčan Bojan  ; Bubalo-Živković Milka  ; Radivojević Goran  ; Banjac Maja; Vujasinović Vesna  ; Grubor BiljanaConference Paper
Mp. category will be shown later
2021Praktikum iz Nacionalne gastronomijeKalenjuk Pivarski, Bojana; Radivojević, Goran  Text book
Mp. category will be shown later
2021The application of local cereals of Vojvodina as basic ingredients for the production of cookiesBelović, Miona  ; Torbica, Aleksandra  ; Peić Tukuljac, Lidija  ; Perović, Jelena; Kojić, Jovana  ; Krulj, Jelena  ; Marić, Boško  ; Vujasinović, Vesna  ; Radivojević, Goran  Conference Paper
Mp. category will be shown later
2021Nutritional and technological properties of cookies prepared from minor cereals and fruit and vegetable by-productsBelović, Miona  ; Torbica, Aleksandra  ; Peić Tukuljac, Lidija  ; Marić, Boško  ; Kojić, Jovana  ; Krulj, Jelena  ; Perović, Jelena; Vujasinović, Vesna  ; Radivojević, Goran  Conference Paper
Mp. category will be shown later