Researchers



Results 21-24 of 24
Issue DateTitleAuthor(s)TypeМp-cat.
2022The Influence of the Use of Traditional Food Products on Business of Restaurants in South Backa AreaŠmugović Stefan  ; Lazarević Jasmina  ; Peulić Tatjana  ; Ivanović Velibor  Conference Paper
Mp. category will be shown later
2022Traditional and Authentic Food of Ethnic Groups of Vojvodina (Northern Serbia)—Preservation and Potential for Tourism DevelopmentGrubor Biljana; Kalenjuk Bojana  ; Djercan Bojan  ; Tesanovic Dragan; Banjac Maja; Lukic Tamara  ; Bubalo Milka  ; Ilić Udovičić Dragana; Šmugović Stefan  ; Ivanovic Velibor  ;
Ćirić Miloš; Ivana Ćirić;
Article
21M21
2022Characteristics of Traditional Food Products as a Segment of Sustainable Consumption in Vojvodina’s Hospitality Industry.Kalenjuk Bojana  ; Šmugović Stefan  ; Tekić Dragana  ; Ivanovic Velibor  ; Novaković Aleksandra ; Tesanovic Dragan  ; Banjac Maja; Djercan Bojan  ; Peulić Tatjana  ; Mutavdžić Beba  ;
Jasmina Lazarević  ; Vukelić Nataša  ;
Article
21M21
2021International cheeses in the focus of consumers: Connoisseurship, selection and preferencesŠmugović Stefan  ; Ivanović Velibor  ; Knežević NatalijaArticle
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