Researchers
Munjić, Matija
Type
Date issued
Results 1-7 of 7
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2026 | Antimicrobial Resistance in Enterococci of Dairy Origin—A Review | Ledina, Tijana   ; Munjić, Matija ; Kurćubić, Vladimir ; Branković Lazić, Ivana ; Lončina, Jasna | Article | 21aM21a |
| 2026 | Molecular characterization and antmicrobial susceptibility of Salmonella Enteritidis and Salmonella Typhimurium originating from the food chain | Dmitrić, Marko; Kurćubić, Vladimir ; Vidanović, Dejan; Živković, Saša; Munjić, Matija ; Vićić, Ivan ; Karabasil, Neđeljko | Article | 22M22 |
| 2026 | Sideritis spp.: potential antioxidant and preservative for healthier/functional food | Kurćubić, Vladimir ; Stajić, Slaviša ; Ledina, Tijana ; Munjić, Matija | Conference Paper | Mp. category will be shown later |
| 2026 | Potentials and limitations of the use of ragweed (Ambrosia artemisiifolia L.): a review | Kurćubić, Vladimir ; Munjić, Matija ; Stanišić, Nikola ; Dmitirić, Marko; Živković, Saša; Stajić, Slaviša | Conference Paper | Mp. category will be shown later |
| 2025 | Bacterial Antimicrobial Resistance in Meat Products—Current Concepts | Kurćubić, Vladimir ; Munjić, Matija ; Dmitrić, Marko; Živković, Saša; Stajić, Slaviša ; Tomašević, Igor | Article | 21M21 |
| 2025 | CREATION OF SYNERGISTIC PHYTOCOMPLEXES: POTENTIAL OF CIRCULAR ECONOMY TO SOLVE TODAY’S CHALLENGES | Kurćubić, Vladimir ; Stajić, Slaviša ; Stanišić, Nikola ; Dmitrić, Marko; Živković, Saša; Munjić, Matija ; Kurćubić, Luka | Conference Paper | Mp. category will be shown later |
| 2025 | Fortification with natural plant-based additives in cheese production: Sustainable concepts | Kurćubić, Vladimir ; Munjić, Matija ; Stajić, Slaviša ; Stanišić, Nikola | Conference Paper | Mp. category will be shown later |