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Research outputs
Temperature differences in household refrigerators
[2019]
Tegeltija, Srđan 








Correspondence analysis of fruit and vegetable waste among consumers in Vojvodina
[2019]
Ubiparip-Samek, Dragana 













Packaging may diminish the quality of sweet cherry fruit
[2019]
Kovač, Renata 

















Preferences in sweet cherries’ fruits among consumers in Bosnia and Herzegovina and Serbia
[2019]
Miljan Cvetković; Gorica Paunović 





Short time steam heating as a postharvest treatment of garlic: Effects on bioactive compounds and suppression of long term storage problems
[2019]
Bajić, Aleksandra 












Influence of packaging material applied on quality and safety of tomato during prolonged exposure at the market
[2019]
Janić Hajnal, Elizabet 










The influence of 6-benzylladenine and gibberellic acid application on productivity and postharvest properties of plum
[2019]
Popara, Gordana; Milić, Biserka 















Grafting and shading - the influence on postharvest tomato quality
[2019]
Ilić, Zoran 













Influence of packaging solutions on changes of compisition and microbial count of fully ripe apricot fruits
[2019]
Plavšić, Dragana 











Temperature conditions optimisation and control as a tool for minimistion of fresh produce losses in restaurants
[2019]
Vuković, Andrea 











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