Претрага
Резултати
Effects of a Genotype on Maize Grain Chemical Composition and Its Utilisation
[2015]
Radosavljević, Milica 







Energy input of the carrot root processing [2015]
Ponjičan, Ondrej





Millets – challenges of unexploited raw materials in bread production
[2015]
Mastilović, Jasna 



















Energy Aspects of Bioethanol Production from Maize Hybrids
[2015]
Semenčenko, Valentina 









Thermal analysis of osmotically dehydrated fish meat [2015]
Ostojić, Sanja










Sensory properties that reflect the features of fresh pepper fruit (Capsicum annuum L.)
[2015]
Belović, Miona 













The effect of the presence of herbicides in irrigation water on phenolic compounds in applying a reduced amount of mesotrione [2015]
Meseldžija, Maja







The difference in stability of vitamins in processed animal feeds during the storage period
[2015]
Vukmirović, Đuro 







Investigation of structural starch changes during synthesis of edible active packaging films [2015]
Pejić, Danijela












Advantages and disadvantages for dried fruits and vegetables with organic status
[2015]
Stamenković, Zoran 








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