Pretraga

Rezultati

Selenium and Zinc content and radical scavenging capacity of edible mushrooms Armilaria mellea and Lycoperdon saccatum [2010]

Zeković, Zoran ; Vidović, Senka ; Mujić, Ibrahim

Isoflavone content and antioxidant properties of soybean seeds [2011]

Vidović, Senka ; Mujić Ibrahim; Šertović Edina; Jokić Stela; Šarić Zlatan; Albabić Vildana; Živković jelena

Has COVID-19 lockdown changed consumers' behavior with food and food waste? [2025]

Branka Ilakovac; Sokolić, Darja; Lato Pezo ; Ivan Karner

Scientific Report of the 9th International Congress “Flour-Bread ’17” [2017]

Jozinović, A.; Battilani, Paola; Moretti, A.; Streit, Elisabeth; Šarkanj, B.; Pollak, Lea; Živančev, Dragan ; Čačić-Kenjerić, Daniela; Tišma, Marina; Strelec, I.

The influence of plant protein on the properties of dough and the quality of wholemeal spelt bread [2016]

Šimurina, Olivera ; Filipčev, Bojana ; Belić, Zorica; Jambrec, Dubravka ; Krulj, Jelena ; Kojić, Jovana ; Pestorić, Mladenka

Influence of combined emulsifier on physical characteristics of fat filling [2017]

Petrović, Jovana ; Nikolić, Ivana ; Lončarević, Ivana ; Pajin, Biljana ; Zarić, Danica ; Torbica, Aleksandra ; Omorjan, Radovan

Difference of physico-chemical properties of red wines in polyethylenterephtalate and bag in box packaging [2022]

Kojić, Nebojša ; Jakobek, Lidija

Viola odorata: Influence of supercritical fluid extraction on the efficiency of ultrasound- and microwave-assisted extraction of bioactive compounds [2021]

Simić, Siniša ; Aćimović, Milica ; Vidović, Senka ; Banožić, Marija; Vladić, Jelena

Photochemical degradation of alachlor in water [2017]

Đurkić, Tajana ; Molnar Jazić, Jelena ; Agbaba, Jasmina ; Kragulj, Isakovski Marijana; Tubić, Aleksandra ; Maletić, Snežana ; Dalmacija, Božo

High pressure and ultrasound-assisted extraction of bioactive compounds from Santolina chamaecypatissus L [2022]

Zorana Mutavski ; Jelena Vladić ; Senka Vidović ; Nataša Nastić ; Milica Aćimović