Pretraga
Rezultati
Technological properties and preparation of olive cake as a feed component [2010]
Brlek, TeaPhysical measures for storage insects control [2010]
Kljajić, PetarEffect of different thickness of die on the stability of amino acids in pelleting pig feed
[2010]
Spasevski, Nedeljka (uređivanje) - Proceedings [2010]
The influence of various factors on the degree of nitrogen matter changes in legume silages [2010]
Đorđević, NenadEffect of oregano essential oil on antioxidative system of broiler´s blood and liver [2010]
Lević, JovankaMeat quality of two years-old tench and carp grown in extensive conditions
[2010]
Trbović, Dejana Dehydrated sugar beet molasses as suitable raw material in the production of animal feed [2010]
Nevena Mišljenović; Ljubinko Lević; Vukmirović, Đuro M.Effect of thermal processing and trypsin inhibitor effect to protein digestiblity in swine nutrition [2010]
Beuković, DejanTechnology for Achieving Quality parameters of Carp Fry Feed
[2010]
Đuragić, Olivera Filteri
Po tipu
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