Претрага
Резултати
Trypsin inhibitor activity in field pea (Pisum sativum L.) [2016]
Petrović, GordanaVanadium in commercial feed phosphates and poultry feed
[2016]
Živkov-Baloš, Milica Electrochemical stripping analysis of thiamine using a mercury film electrode
[2016]
Brezo, Tanja Chemical composition of essential oils of three aromatic plants grown in Serbia
[2016]
Aleksandra Ilić; Šolević, Tatjana Antimicrobial properties of essential oil from wild and cultivated carrot seed
[2016]
Varga, Ana Functional and sensory profile of gluten-free cookies
[2016]
Sakač, Marijana Antioxidant activity of edible berry juices with potential application as food additives
[2016]
Antolak Hubert; Arapović, Aleksandar; Sakač, Marijana Safe use neonicotinoids in some vegetables in terms of residues
[2016]
Lazić, Sanja THE INFLUENCE OF BROILER DIET FORMULATED WITH BROKEN CORN ON MEAT YIELD AND TECHNOLOGICAL BREAST MEAT QUALITY
[2016]
Tasić, Tatjana Trends in resistance to gentamicin in escherichia coli isolates from food producing animals
[2016]
Velhner, Maja J. Filteri
Po tipu
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