Pretraga
Rezultati
Effect of fermentation by Streptomyces sp. on antioxidant properties of spent coffee extracts [2012]
Mihajlovski, KatarinaEncapsulation of Thymus serpyllum L. aqueous extract in chitosan and alginate-chitosan microbeads [2012]
Trifković, Kata T.Study of lipase-catalyzed synthesis of ascorbyl oleate using response surface methodology [2012]
Stojanović, MarijaEffect of soya milk on antioxidant activity changes in chocolate
[2012]
Zarić, Danica Filteri
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