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Research outputs
Antimicroial and antioxidant activities of essential oil of Kitaibelia vitifolia Willd., Malvaceae
[2012]
Mašković, Pavle Z. Determination of optimal temperature for bacteriocin production by Lactobacillus sakei strains [2012]
Vesković-Moračanin, SlavicaTechnological characterization of lactic acid bacteria isolated from Pirots kashkaval [2012]
Danilović, BojanaThe influence of the ripening technique on the composition of microbiota of the Serbian sausage (Petrovská klobása) [2012]
Danilović, BojanaPresence of aflatoxin B1 and toxigenic fungi in sunflower seed at various processing stages
[2012]
Škrinjar, Marija Isolation of xerophilic moulds from protein sunflower seed during storage and processing stages using SMA and MY50G media [2012]
Škrinjar, MarijaEffect of inoculation with Azotobacter on quality of maize grain and sugarbeet rot
[2012]
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