Претрага
Резултати
Role of protease from penicillium roqueforti in the modification of cheese slurry and trappist cheese ripening [1996]
Vujičić I.; Škrinjar M.; Vulić M.THE EFFECTS OF ENVIRONMENTAL FACTORS ON PLANKTONIC GROWTH AND BIOFILM FORMATION OF SERRATIA ODORIFERA AND SERRATIA MARCESCENS ISOLATED FROM TRADITIONALLY MADE CHEESE [2018]
Mladenović, Katarina
; Grujović, Mirjana ; Čomić, Ljiljana
USE OF SUGAR BEET MOLASSES IN PROCESSING OF GINGERBREAD TYPE BISCUITS: EFFECT ON QUALITY CHARACTERISTICS, NUTRITIONAL PROFILE, AND BIOAVAILABILITY OF CALCIUM AND IRON
[2013]
Filipčev, Bojana ; Bodroža-Solarov, Marija ; Šimurina, Olivera ; Cvetković, Biljana
Statistical evaluation of different wheat and flour quality tests for predicting end-use performance
[2013]
Fišteš, Aleksandar ; Šoronja-Simović, Dragana ; Rakić, Dušan ; Mastilović, Jasna
The content of coumarin in the commercial samples of cinnamon bark and cinnamon-containing dietary supplements available on the Serbian market [2020]
Drobac, Milica ; Arsenijević, Jelena ; Kovačević, N.
Molecular identification and characterisation of aspergillus flavus isolates originating from Serbian wheat grains
[2020]
Krulj, Jelena ; Ćurčıć, Nataša ; Bočarov Stančić, Aleksandra ; Kojić, Jovana ; Pezo, Lato ; Tukuljac Peıć, Lidija ; Bodroža-Solarov, Marija
Effect of Chitosan Coating with the Addition of Caraway Essential Oil and Beeswax on Oxidative Stability of Petrovska Klobasa Sausage
[2017]
Hromiš, Nevena ; Šojić, Branislav ; Lazić, Vera ; Džinić, Natalija ; Mandić, Anamarija ; Tomović, Vladimir ; Kravić, Snežana ; Škaljac, Snežana ; Popović, Senka ; Šuput, Danijela
An improved method for the determination of sulphachloropyrazine in meat and liver of broilers during and after their treatment for coccidiosis [1999]
Kostadinovic, Ljiljana M; Pavkov, Sava T; Gaal, Ferenc FInfluence of 4 Years of Ageing on Some Phenolic Compounds in Red Wines
[2019]
Atanacković Krstonošić, Milica ; Cvejić Hogervorst, J. ; Torović, Ljilja ; Puškaš, Vladimir ; Miljić, Uroš ; Mikulić, M.; Gojković-Bukarica, Ljiljana
Production and use of sprouting wheat seeds as a biologically valuable food [1998]
Šaric M.; Filipovic N.; Hladni N.; Grujic O.Filteri
Po tipu
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