Pretraga
Rezultati
Effect of Protein Concentration in UF Milk Retentates and Type of Protease Used for Coagulation on the Microstructure of Gesulting Gels
[1989]
Gavarić, Dragoljub D.J.; Carić, Marijana Effects of Drying Techniques on Milk Powders Quality and Microstructure: a Review
[1987]
Carić, Marijana Composition and Some Properties of Spray Dried Retentates Obtained by the Ultrafiltration of Milk
[1989]
Kalab, Miloslav; Carić, Marijana Effects of Emulsifying Agents on the Microstructure and Other Characteristics of Process Cheese : a Review,
[1985]
Carić, Marijana Filteri
Po tipu