Pretraga
Rezultati
Extractability of antioxidants from legume seed flour after cooking and in vitro gastrointestinal digestion in comparison with methanolic extraction of the unprocessed flour [2013]
Stanisavljević, Nemanja
; Jovanović, Živko ; Čupić, Tihomir; Lukić, Jovanka ; Miljuš-Đukić, Jovanka ; Radović, Svetlana ; Mikić, Aleksandar
Chemical, rheological and sensory characteristics of sweet spreads made from by-products of soya bean and maize
[2020]
Žilić, Slađana ; Simić, Marijana ; Belović, Miona ; Škrobot (Jambrec), Dubravka ; Srdić, Jelena ; Perić, Vesna
Supercritical CO2 extraction of soybean oil: process optimisation and triacylglycerol composition
[2010]
Jokić Stela; Zeković, Zoran ; Vidović, Senka ; Nemet, Ivana; Bilić, Mate; Velić, Darko
Drying of extracts from Coriolus versicolor using the lyophilisation technique and their application in new industrially produced dehydrated soups
[2024]
Stojanova Monika; Pantic, Milena ; Boev, Blazo; Mihajlovic, Dragana ; Todor Stojanova, Marina; Niksic, Miomir
Filteri
Po tipu