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Spore-forming bacteria in the dairy chain
[2021]
Ledina, Tijana Domestic chicken omega 3 – a product for promoting human health
[2021]
Šefer, Dragan Wild thyme (Thymus serpyllum L.) supercritical extract as antioxidant in precooked pork chops during chilled storage
[2021]
Jokanović, Marija Environmentally-Friendly Planning for Urban Shrinkage
[2020]
Antonić, Branislav Listeria monocytogenes presence during fermentation, drying and storage of Petrovská klobása sausage [2017]
Janković, Vesna V.The influence of Arctic and North Atlantic Oscillation on precipitation regime in Serbia [2008]
G. Jovanović; I. Reljin; B. ReljinThe comparative analysis of model and prototype test results of Bulb turbine [2010]
Benišek, M; Božić, IvanArtificial neural network prediction of microbiological quality of beef minced meat processed for fast-food meals
[2021]
Ranitović, Aleksandra Pork safety – challenges and opportunities [2021]
Karabasil, NedjeljkoSurface adsorption and survival of SARS-CoV-2 on frozen meat [2021]
Velebit, B.Filters
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