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Research outputs

Content of Polycyclic Aromatic Hydrocarbons in Traditionally Smoked Meat Products from North Serbia (Vojvodina)   [2024]

Škaljac, Snežana  ; Jokanović, Marija  ; Peulić, Tatjana  ; Vranešević, Jelena  ; Kartalović, Brankica  ; Tomović, Vladimir  ; Ikonić, Predrag  ; Šojić, Branislav  

A Potential of Agro-Industrial Biowaste as Low-Cost Substrates for Carotenoid Production by Rhodotorula mucilaginosa   [2025]

Šovljanski, Olja  ; Cvetković, Dragoljub  ; Budimac, Tara; Vučetić, Anja  ; Tomić, Ana  ; Marić, Teodora  ; Ranitović, Aleksandra  

An Optimal Probiotic Carrier: Multiple Steps Toward Selection and Application in Kombucha   [2025]

Budimac, Tara; Pezo, Lato  ; Šovljanski, Olja  ; Cvetković, Dragoljub  ; Cvanić, Teodora  ; Vučetić, Anja  ; Ranitović, Aleksandra  

Pumpkin Seed Protein-Encapsulated Beetroot Pomace Bioactives as Functional Ingredients for Yogurt Fortification   [2026]

Vulic, Jelena  ; Stajcic, Sladjana; Sovljanski, Olja  ; Cvetkovic, Dragoljub  ; Brunet, Sara; Tumbas-Saponjac, Vesna

The Evaluation of γ-Zein Reduction Using Mass Spectrometry—The Influence of Proteolysis Type in Relation to Starch Degradability in Silages   [2022]

Duvnjak, Marija; Butorac, Ana; Kljak, Kristina; Nišavić, Marija  ; Cindrić, Mario; Grbeša, Darko

Survey on Phthalates in Beer Packaged in Aluminum Cans, PET and Glass Bottles   [2023]

Habschied, Kristina; Kartalović, Brankica  ; Lazić, Dušan  ; Krstanović, Vinko; Mastanjević, Krešimir

The Influence of Wheat Malt Quality on Final Attenuation Limit of Wort   [2019]

Krstanović, Vinko; Mastanjević, Kristina; Nedović, Viktor  ; Mastanjević, Kresimir

Changes in the Bioactive Compounds of Fermented Cabbage Heads Induced by the Addition of Citric and Ascorbic Acid   [2026]

Savić, Marina; Vujičić, Milana; Pezo, Lato  ; Vojnović, Đorđe  ; Milić, Anita  ; Horecki, Aleksandra Tepić  ; Šumić, Zdravko  

Living Cultures in a Glass: The Health Promise of Probiotic Bacteria in Kombucha   [2025]

Budimac, Tara; Ranitović, Aleksandra  ; Šovljanski, Olja  ; Cvetković, Dragoljub  ; Tomić, Ana  

Chia Seed Mucilage as a Functional Ingredient to Improve Quality of Goat Milk Yoghurt: Effects on Rheology, Texture, Microstructure and Sensory Properties   [2024]

Hovjecki, Marina R  ; Radovanovic, Mira M  ; Levic, Steva M  ; Mirkovic, Milica M  ; Peric, Ivana; Miloradovic, Zorana N  ; Barukcic-Jurina, Irena; Miocinovic, Jelena B  

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