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Резултати
Antioxidative activities of the polysaccharides extracted from the mushroom Ganoderma lucidum [2011]
Klaus, Anita![](/image/people_icon_ico.png)
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The antioxidant properties of honey beer [2011]
Kalušević, Ana![](/image/people_icon_ico.png)
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Influence of different inulin types on bread quality in the process of freezing and thawing (✓) [2011]
Filipović, Jelena![](/image/people_icon_ico.png)
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Sensory and antioxidant properties of beer with Juniperus communis L [2011]
Veljović, Mile![](/image/people_icon_ico.png)
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Antioxidative activities of polysaccharides extracted from mushroom Ganoderma lucidum in Engineering properties of foods [2011]
Klaus, Anita![](/image/people_icon_ico.png)
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