Претрага
Резултати
Effects of ultrasound and hydrothermal treatment on digestible and bioactive properties of wholegrain wheat flours with different amylose conten (✓) [2022]
Nikolić, Valentina
; Simić, Marijana ; Kandić, Vesna ; Titan, Primož; Dodig, Dejan ; Žilić, Slađana
Analytical methods for encapsulation [2022]
Lević, Steva; Salević, Ana ; Nedović, Viktor
Towards zero waste food production: utilization of grape seeds [2022]
Lević, Steva; Salević, Ana ; Rac, Vladislav ; Nedović, Viktor ; Antić, Mališa ; Rabrenović, Biljana ; Malićanin, Marko; Rakić, Vesna
The advantages and disadvantages of active, biodegradable materials for food packaging [2022]
Salević, Ana
The impact of new technologies on beer quality and sustainability [2022]
Nedović, Viktor ; Shopska, Vesela; Lević, Steva; Salević, Ana ; Despotović, Saša ; Kostov, Georgi
Nutritional value of sugar beet leaves (✓) [2022]
Maravić, Nikola ; Šurlan, Jelena ; Pajin, Biljana ; Šoronja-Simović, Dragana ; Nikolić, Ivana ; Đorđević, Miljana ; Petrović, Jovana ; Šereš, Zita
Филтери
По типу