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Valorizing Raspberry Pomace for Improved Physicochemical Stability and Sensory Acceptance of Kefir during Cold Storage
| Title: | Valorizing Raspberry Pomace for Improved Physicochemical Stability and Sensory Acceptance of Kefir during Cold Storage | Authors: | Stamenkovic-Stojanovic Sandra   ; Zivkovic Ljubica; Danilovic, Bojana ; Mancic, Stojan ; Karabegovic, Ivana |
Issue Date: | 2025 | Publication: | Book of Abstracts - The 6th International Electronic Conference on Foods | Publisher: | MDPI | Type: | Conference Paper | URI: | https://enauka.gov.rs/handle/123456789/1008568 | URL: | https://sciforum.net/paper/view/25390 | Metadata source: | (Preuzeto iz ORCID-a) Karabegović, Ivana | M-category: | Mp. category will be shown later |
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