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Post-Harvest Intervention of Chicken Meat Effected by Myopathy: Potential of Enzymatic Marination in Quality Improvement
| Title: | Post-Harvest Intervention of Chicken Meat Effected by Myopathy: Potential of Enzymatic Marination in Quality Improvement | Authors: | Mrdović, Boris   ; Betić, Nikola ; Branković Lazić, Ivana ; Rašeta, Mladen ; Bajčić, Aleksandar ; Jovanović, Jelena ; Lukić, Mirjana |
Issue Date: | 2025 | Publication: | Meat Technology | ISSN: | 2466-4812 Meat Technology Search Idenfier |
Type: | Article | Collation: | vol. 66 br. 3 str. 548-551 | DOI: | 10.18485/meattech.2025.66.3.95 | Scopus-ID: | 2-s2.0-105024458745 | URI: | https://enauka.gov.rs/handle/123456789/1019946 https://unilib.phaidrabg.rs/o:8663 |
Metadata source: | (Preuzeto iz CrossRef-a) Jovanović, Jelena | M-category: | 24M24 |
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