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eNauka >  Results >  Impact of ascorbic acid and citric acid addition on cabbage fermentation in industrial conditions
Title: Impact of ascorbic acid and citric acid addition on cabbage fermentation in industrial conditions
Authors: Milić, (Vakula) Anita  ; Tepić, Horecki Aleksandra  ; Vujičić, Milana; Šumić, Zdravko  ; Delić, Jovana  
Issue Date: 2023
Publication: BIOCHEMICAL ENGINEERING & BIOTECHNOLOGY For Young Scientists, 1, Beograd, Srbija, 2023, 07. dec - 08. dec
Publisher: UNIVERSITY OF BELGRADE, FACULTY OF TECHNOLOGY AND METALLURGY
Type: Conference Paper
ISBN: 978-86-7401-389-2 Search Idenfier
Collation: str. 75-75
URI: https://enauka.gov.rs/handle/123456789/1025471
Metadata source: (Preuzeto iz KNR-a) Delić, Jovana
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