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Influence of Astaxanthin on the Quality and Shelf Life of Frankfurter-Type Sausages with Reduced Nitrite Content
| Title: | Influence of Astaxanthin on the Quality and Shelf Life of Frankfurter-Type Sausages with Reduced Nitrite Content | Authors: | Bosnjak, Srecko; Vasilev, Dragan   ; Stajkovic, Silvana S; Vejnovic, Branislav ; Miletic, Nemanja M ; Cobanovic, Nikola ; Grkovic, Nevena N ; Pajicic, Djordje; Suvajdzic, Branko D |
Issue Date: | 2026 | Publication: | ANNALS OF ANIMAL SCIENCE | ISSN: | 1642-3402 Annals of Animal Science Search Idenfier |
Type: | Article | DOI: | 10.2478/aoas-2025-0103 | WoS-ID: | 001697993600001 | Scopus-ID: | 2-s2.0-105031107860 | URI: | https://enauka.gov.rs/handle/123456789/1032438 | Project: | Ministry of Science, Technological Development, and Innovation of the Republic of Serbia [451-03-136/2025-03/200143] | Metadata source: | (Preuzeto iz Nasi u WoS) | M-category: | 21M21 |
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