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Title : Physicochemical properties of tagliatelle enriched with buckwheat flour
Authors: Jambrec, D.  ; Pestorić, M.  ; Nedeljković, N.; Psodorov, D. ; Plavšić, D.  ; Mišan, A.  ; Milovanović, I.
Issue Date: 2013
Publication: Proceedings of the 7th International Congress FLOUR-BREAD 2013 - 9th Croatian Congress of Cereal Technologists
Type: Conference Paper
Collation: str. 141-148
Scopus-ID: 2-s2.0-84991260248
URI: https://enauka.gov.rs/handle/123456789/1039245
URL: http://www.scopus.com/inward/record.url?eid=2-s2.0-84991260248&partnerID=MN8TOARS
Metadata source: (Preuzeto iz ORCID-a) Plavšić, Dragana
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