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Valorization of black elderberry pomace and flower using green high-pressure technologies
| Title: | Valorization of black elderberry pomace and flower using green high-pressure technologies | Authors: | Aleksandra, Gavarić; Simić, Siniša; Mutavski, Zorana |
Issue Date: | 2026 | Publication: | FOOD INDUSTRY BYPRODUCTS | Publisher: | Josip Juraj Strossmayer University of Osijek, Faculty of Food Technology Osijek / Sveučilište Josipa Jurja Strossmayera u Osijeku, Prehrambeno-tehnološki fakultet Osijek | Type: | Conference Paper | ISBN: | 978-953-8543-14-2 Search Idenfier |
Collation: | str. 7-7 | URI: | https://unilib.phaidrabg.rs/o:9825 https://enauka.gov.rs/handle/123456789/1042079 |
M-category: | Mp. category will be shown later |
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