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Pogostone as a bioactive natural compound with potential relevance for functional foods, nutraceuticals, and food preservation: a review
| Title: | Pogostone as a bioactive natural compound with potential relevance for functional foods, nutraceuticals, and food preservation: a review | Authors: | Mssillou, Ibrahim; Šovljanski, Olja   ; Jawhari, Fatima Zahra; Slighoua, Meryem; El Houda Tahiri, Nor; Tomić, Ana ; El Abdali, Youness; Calabrese, Edward J.; Khalid, Asaad; Engel, Nadja |
Issue Date: | 2026 | Publication: | Discover Food | ISSN: | 2731-4286 DISCOVER FOOD Search Idenfier |
Publisher: | Springer Nature | Type: | Article | DOI: | 10.1007/s44187-026-01209-z | URI: | https://enauka.gov.rs/handle/123456789/1051378 | Metadata source: | (Preuzeto iz CrossRef-a) Šovljanski, Olja | M-category: | 21M21 |
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