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The influence of milk fat content on physico-chemical characteristics and microstructure of kombucha fermented milk beverages
| Title: | The influence of milk fat content on physico-chemical characteristics and microstructure of kombucha fermented milk beverages | Authors: | Iličić, Mirela   ; Milanović, Spasenija ; Hrnjez, Dajana ; Vukić, Vladimir ; Kanurić-Duraković, Katarina ; M. Ranogajec |
Issue Date: | 2011 | Publication: | International food congress novel approaches in food industry NAFI 2011 | Publisher: | Turska | Type: | Conference Paper | ISBN: | 978-975-483-902-9  Search Idenfier |
Collation: | str. 772-777 | URI: | https://enauka.gov.rs/handle/123456789/130061 | Metadata source: | Migrirano iz RIS podataka | M-category: | Mp. category will be shown later |
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