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| Title: | SENSORY PROPERTIES OF TRADITIONALLY FERMENTED LEVAČKA SAUSAGE | Authors: | Karan, Dragica   ; Vesković-Moračanin, Slavica ; Babić, Jelena A. ; Okanović, Đorđe ; Džinić, Natalija R. ; Jokanović, Marija R. ; Parunović, Nenad |
Issue Date: | 2011 | Publication: | International 56th Meat Industry Conference | ISSN: | 0494-9846 Tehnologija mesa Search Idenfier |
Publisher: | Institut za higijenu i tehnologiju mesa, Beograd, Srbija | Type: | Conference Paper | ISBN: | 978-86-82547-06-8 Search Idenfier |
Collation: | str. 103-104 | URI: | https://enauka.gov.rs/handle/123456789/146544 | Metadata source: | Migrirano iz RIS podataka | M-category: | Mp. category will be shown later |
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