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Influence of decortication and milling procedure on particle size and minerals distribution in sorghum flours and by products
| Title: | Influence of decortication and milling procedure on particle size and minerals distribution in sorghum flours and by products | Authors: | Mastilović, Jasna |
Issue Date: | 2015 | Publication: | XVII Euro Food Chem | Publisher: | Institute of Food Science, Technology and Nutrition (ICTAN-CSIC) Spain : European Association for Chemical and Molecular Sciences (EuCheMS) |
Type: | Conference Paper | Collation: | str. CHC-P-128-CHC-P-128 | URI: | https://enauka.gov.rs/handle/123456789/154933 | Metadata source: | Migrirano iz RIS podataka | M-category: | Mp. category will be shown later |
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