Results
| Title: | Electrostatic Extrusion – Encapsulation Technique For Functional Food Products | Authors: | Kalušević, Ana |
Issue Date: | 2014 | Publication: | II International Congress "Food Technology, Quality and Safety" | Publisher: | University of Novi Sad-Institute of Food Technology in Novi Sad, Proceedings CD, Srbija | Type: | Conference Paper | ISBN: | 978-86-7994-043-8 Search Idenfier |
Collation: | str. 16-16 | URI: | https://enauka.gov.rs/handle/123456789/155717 | Metadata source: | Migrirano iz RIS podataka | M-category: | Mp. category will be shown later |
Items in eNauka are protected by copyright, with all rights reserved, unless otherwise indicated.