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eNauka >  Results >  The effect of genotype on dressing percentage and tissue content of beef carcasses
Title: The effect of genotype on dressing percentage and tissue content of beef carcasses
Uticaj genotipa na randman i sadržaj tkiva u junećim trupovima
Authors: Ostojić Andrić, Dušica  ; Bogdanović, Vladan  ; Aleksić, S.  ; Petrović, Milan M.; Miščević, Branislav ; Pantelić, Vlada  ; Josipović, Slavko
Issue Date: 2007
Publication: Biotechnology in Animal Husbandry
ISSN: 1450-9156 Biotechnology in Animal Husbandry Search Idenfier
Publisher: Institute for Animal Husbandry, Belgrade
Type: Article
Collation: vol. 23 br. 5-6-2 str. 17-23
DOI: 10.2298/BAH0702017O
URI: https://enauka.gov.rs/handle/123456789/167938
http://r.istocar.bg.ac.rs/handle/123456789/113
http://aspace.agrif.bg.ac.rs/handle/123456789/1413
https://plus.cobiss.net/cobiss/sr/sr/bib/156185100#izum.si
Project: Ministry of Science, Republic of Serbia, no. TR-6887B
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