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eNauka >  Results >  How to increase production of beef, lamb and pork in Serbia for domestic market and export
Title: How to increase production of beef, lamb and pork in Serbia for domestic market and export
Kako u Srbiji povećati proizvodnju junećeg, jagnjećeg i svinjskog mesa namenjenog domaćim potrebama i izvozu
Authors: Petrović, Milan M.  ; Petrović, Milan P.  ; Petrović, M.  ; Aleksić, S.; Ostojić Andrić, Dušica  ; Pantelić, Vlada  ; Novaković, Željko 
Issue Date: 2011
Publication: Biotechnology in Animal Husbandry
ISSN: 1450-9156 Biotechnology in Animal Husbandry Search Idenfier
Publisher: Institute for Animal Husbandry, Belgrade
Type: Article
Collation: vol. 27 br. 3 str. 293-303
DOI: 10.2298/BAH1103293P
URI: http://r.istocar.bg.ac.rs/handle/123456789/292
https://enauka.gov.rs/handle/123456789/168004
Project: Primena novih biotehnoloških rešenja gajenja goveda, ovaca i koza u cilju dobijanja biološki vredne i zdravstveno bezbedne hrane (RS-31053)
M-category: 
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